Search Results for Protein Science. - Narrowed by: Proteomics.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dProtein$002bScience.$0026qf$003dSUBJECT$002509Subject$002509Proteomics.$002509Proteomics.$0026ic$003dtrue$0026ps$003d300?
2024-09-26T23:18:20Z
The evolution from protein chemistry to proteomics basic science to clinical application
ent://SD_ILS/0/SD_ILS:284934
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Author Lundblad, Roger L.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420036404">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Metalloproteomics
ent://SD_ILS/0/SD_ILS:297704
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2024-09-26T23:18:20Z
Author Permi͡akov, E. A. (Evgeniĭ Anatolʹevich) Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470447758">http://dx.doi.org/10.1002/9780470447758</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Protein families : relating protein sequence, structure, and function
ent://SD_ILS/0/SD_ILS:341715
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Author Orengo, Christine A., 1955- editor. Bateman, Alex, 1972- editor.<br/>Preferred Shelf Number ONLINE(341715.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1002/9781118743089">http://dx.doi.org/10.1002/9781118743089</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
ECTO-NOX Proteins Growth, Cancer, and Aging
ent://SD_ILS/0/SD_ILS:331397
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2024-09-26T23:18:20Z
Author Morré, D. James. author. Morré, Dorothy M. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(331397.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4614-3958-5">http://dx.doi.org/10.1007/978-1-4614-3958-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Enzymatic Transformation
ent://SD_ILS/0/SD_ILS:335474
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Author Divakar, Soundar. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(335474.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-81-322-0873-0">http://dx.doi.org/10.1007/978-81-322-0873-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>