Search Results for Proteins&nbsp;. - Narrowed by: 2012 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dProteins$0025C2$0025A0.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092012$0025092012$0026pe$003dd$00253A$0026ps$003d300$0026isd$003dtrue?dt=list 2024-12-29T12:58:17Z The proteins ent://SD_ILS/0/SD_ILS:252184 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Author&#160;Neurath, Hans, 1909-2002.&#160;Hill, Robert L., 1928- editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125163019">http://www.sciencedirect.com/science/book/9780125163019</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125163026">http://www.sciencedirect.com/science/book/9780125163026</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125163033">http://www.sciencedirect.com/science/book/9780125163033</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125163040">http://www.sciencedirect.com/science/book/9780125163040</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125163057">http://www.sciencedirect.com/science/book/9780125163057</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> TRIM/RBCC Proteins ent://SD_ILS/0/SD_ILS:174429 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Author&#160;Meroni, Germana. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-1-4614-5398-7">http://dx.doi.org/10.1007/978-1-4614-5398-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Developments in food proteins ent://SD_ILS/0/SD_ILS:60576 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Author&#160;Hudson, J. F., ed.<br/>Preferred Shelf Number&#160;TX 553.P7 D48 1982- V.1<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~4<br/> Proteins : Structures and molecular properties ent://SD_ILS/0/SD_ILS:75423 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Author&#160;Creighton, Thomas E.<br/>Preferred Shelf Number&#160;QP 551 C737 1993<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> The proteins : composition, structure and function ent://SD_ILS/0/SD_ILS:22402 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Author&#160;Neurath, Hans, ed.<br/>Preferred Shelf Number&#160;QU 55 NEU 1963- V.1<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~4<br/> Thermostable proteins structural stability and design ent://SD_ILS/0/SD_ILS:290772 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Author&#160;Sen, Srikanta.&#160;Nilsson, Lennart, 1952 Nov. 11-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439839140">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> NMR of Proteins and Small Biomolecules ent://SD_ILS/0/SD_ILS:196563 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Author&#160;Zhu, Guang. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-642-28917-0">http://dx.doi.org/10.1007/978-3-642-28917-0</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Amino acids, peptides and proteins ent://SD_ILS/0/SD_ILS:343024 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Author&#160;Farkas, Etelka.&#160;Ryadnov, Maxim.&#160;Brunsveld, Luc.<br/>Preferred Shelf Number&#160;ONLINE(343024.1)<br/>Electronic Access&#160;ebrary <a href="http://oclc-marc.ebrary.com/Doc?id=10655134">http://oclc-marc.ebrary.com/Doc?id=10655134</a> ebrary <a href="http://site.ebrary.com/id/10655134">http://site.ebrary.com/id/10655134</a> Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849734677">http://dx.doi.org/10.1039/9781849734677</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Molecular biology : genes to proteins ent://SD_ILS/0/SD_ILS:365524 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Author&#160;Tropp, Burton E.<br/>Preferred Shelf Number&#160;QH506 F73 2012<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Cellular Trafficking of Cell Stress Proteins in Health and Disease ent://SD_ILS/0/SD_ILS:206699 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Author&#160;Henderson, Brian. editor.&#160;Pockley, A. Graham. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-94-007-4740-1">http://dx.doi.org/10.1007/978-94-007-4740-1</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Flexible viruses structural disorder in viral proteins ent://SD_ILS/0/SD_ILS:299035 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Author&#160;Uversky, Vladimir N.&#160;Longhi, Sonia.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9781118135570">An electronic book accessible through the World Wide Web; click for information</a> ebrary <a href="http://site.ebrary.com/id/10630594">http://site.ebrary.com/id/10630594</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Fluorescent Proteins I From Understanding to Design ent://SD_ILS/0/SD_ILS:195325 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Author&#160;Jung, Gregor. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-642-23372-2">http://dx.doi.org/10.1007/978-3-642-23372-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Fundamentals of enzymology : the cell and molecular biology of catalytic proteins ent://SD_ILS/0/SD_ILS:90621 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Author&#160;Price, Nicholas C.&#160;Stevens, Lewis, ort. yaz.<br/>Preferred Shelf Number&#160;QP 601 P83 1999<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~2<br/> The plasma proteins structure, function, and genetic control ent://SD_ILS/0/SD_ILS:251239 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Author&#160;Putnam, Frank W., ed.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125684019">http://www.sciencedirect.com/science/book/9780125684019</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food proteins and peptides chemistry, functionality, interactions, and commercialization ent://SD_ILS/0/SD_ILS:285123 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Author&#160;Hettiarachchy, Navam S.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420093421">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Bioactive food proteins and peptides applications in human health ent://SD_ILS/0/SD_ILS:286989 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Author&#160;Hettiarachchy, Navam S.&#160;Sato, Kenji, 1960-&#160;Marshall, M. R. (Maurice R.)&#160;Kannan, Arvind.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420093179">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Therapeutic proteins strategies to modulate their plasma half-lives ent://SD_ILS/0/SD_ILS:306167 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Author&#160;Kontermann, Roland, 1961-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9783527644827">http://dx.doi.org/10.1002/9783527644827</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Fluorescent Proteins II Application of Fluorescent Protein Technology ent://SD_ILS/0/SD_ILS:195327 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Author&#160;Jung, Gregor. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-642-23377-7">http://dx.doi.org/10.1007/978-3-642-23377-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Chemistry and biochemistry of amino acid, peptides and proteins : a survey of recent developments.v.1- ent://SD_ILS/0/SD_ILS:56640 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Preferred Shelf Number&#160;QU 55 CHE C<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Biochimica et biophysica acta. ent://SD_ILS/0/SD_ILS:267370 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Preferred Shelf Number&#160;ALFABET&#304;K V.916 1987<br/>Electronic Access&#160;<a href="http://www.sciencedirect.com/science/journal/00063002">http://www.sciencedirect.com/science/journal/00063002</a> <a href="http://www.sciencedirect.com/science/journal/00052728">http://www.sciencedirect.com/science/journal/00052728</a> <a href="http://www.sciencedirect.com/science/journal/00052736">http://www.sciencedirect.com/science/journal/00052736</a> <a href="http://www.sciencedirect.com/science/journal/01674781">http://www.sciencedirect.com/science/journal/01674781</a> <a href="http://www.sciencedirect.com/science/journal/03044165">http://www.sciencedirect.com/science/journal/03044165</a><br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~493&#160;Health Sciences Library~489&#160;Health Sciences Library~215&#160;~0<br/> Colloidal gold principles, methods, and applications ent://SD_ILS/0/SD_ILS:252384 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Author&#160;Hayat, M. A., 1936-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123339270">Vol. 1</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123339287">Vol. 2</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123339294">Vol. 3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in protein chemistry. ent://SD_ILS/0/SD_ILS:163345 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Author&#160;Elsevier<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.1 1944<br/>Electronic Access&#160;<a href="http://www.sciencedirect.com/science/bookseries/00653233">Elektronik eri?im</a><br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~59&#160;~0<br/> Developments in dairy chemistry ent://SD_ILS/0/SD_ILS:47016 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Author&#160;Fox, P. F., ed. by<br/>Preferred Shelf Number&#160;SF 253 D44 V.3<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~2<br/> Tumor suppressor genes ent://SD_ILS/0/SD_ILS:92275 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Author&#160;El-Deiry, Wafik S., ed.<br/>Preferred Shelf Number&#160;QZ 25 T925 2003 V.1<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~2<br/> Protein structure ent://SD_ILS/0/SD_ILS:72213 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Author&#160;Darby, N. J.&#160;Creighton, Thomas E., 1940- ort. yaz.<br/>Preferred Shelf Number&#160;QP 551 D3 1993<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Matrix metalloproteinases and TIMPs ent://SD_ILS/0/SD_ILS:78818 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Author&#160;Woessner, J. Frederick.&#160;Nagase, Hideaki, ort. yaz.<br/>Preferred Shelf Number&#160;QP 601.7 W38 2000<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Mammalian protein metabolism ent://SD_ILS/0/SD_ILS:251084 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Author&#160;Munro, Hamish N. (Hamish Nisbet), editor.&#160;Allison, J. B. (James Boyd), 1901-1964.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125106047">http://www.sciencedirect.com/science/book/9780125106047</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Membrane protein transport. [Volume 1] a multi-volume treatise ent://SD_ILS/0/SD_ILS:253214 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Author&#160;Rothman, S. S. (Stephen S.)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9781559389075">http://www.sciencedirect.com/science/book/9781559389075</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of analysis of active compounds in functional foods ent://SD_ILS/0/SD_ILS:285236 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Author&#160;Nollet, Leo M. L., 1948-&#160;Toldr,&#768; Fidel.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439815908">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Fungal cell wall structure, synthesis, and assembly ent://SD_ILS/0/SD_ILS:285364 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Author&#160;Ruiz-Herrera, Jos.&#780;<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439848388">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Methods of analysis of food components and additives ent://SD_ILS/0/SD_ILS:286137 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Author&#160;&iquest;tle?, Semih.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439815533">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Carbohydrate-modifying biocatalysts ent://SD_ILS/0/SD_ILS:286225 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Author&#160;Grunwald, Peter, Prof. Dr.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9789814303484">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Neuropeptides in neuroprotection and neuroregeneration ent://SD_ILS/0/SD_ILS:287215 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Author&#160;Nyberg, F.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439830635">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Chemical modification of biological polymers ent://SD_ILS/0/SD_ILS:288980 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Author&#160;Lundblad, Roger L.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439849002">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Chemistry of protein and nucleic acid cross-linking and conjugation ent://SD_ILS/0/SD_ILS:291202 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Author&#160;Wong, Shan S.&#160;Jameson, David M.&#160;Wong, Shan S. Chemistry of protein conjugation and cross-linking.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420007640">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Biosensors and environmental health ent://SD_ILS/0/SD_ILS:289109 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Author&#160;Preedy, Victor R.&#160;Patel, Vinood B.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781466565661">Distributed by publisher. 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Part B ent://SD_ILS/0/SD_ILS:146995 2024-12-29T12:58:17Z 2024-12-29T12:58:17Z Author&#160;Wittrup, K. Dane.&#160;Verdine, Gregory L. (Gregory Lawrence)&#160;ScienceDirect (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123969620">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>