Search Results for Proteins - Narrowed by: 2020
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The proteins
ent://SD_ILS/0/SD_ILS:252184
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Author Neurath, Hans, 1909-2002. Hill, Robert L., 1928- editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125163019">http://www.sciencedirect.com/science/book/9780125163019</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125163026">http://www.sciencedirect.com/science/book/9780125163026</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125163033">http://www.sciencedirect.com/science/book/9780125163033</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125163040">http://www.sciencedirect.com/science/book/9780125163040</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125163057">http://www.sciencedirect.com/science/book/9780125163057</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Developments in food proteins
ent://SD_ILS/0/SD_ILS:60576
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Author Hudson, J. F., ed.<br/>Preferred Shelf Number TX 553.P7 D48 1982- V.1<br/>Format: Books<br/>Availability Beytepe Library~4<br/>
The proteins : composition, structure and function
ent://SD_ILS/0/SD_ILS:22402
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Author Neurath, Hans, ed.<br/>Preferred Shelf Number QU 55 NEU 1963- V.1<br/>Format: Books<br/>Availability Health Sciences Library~4<br/>
Proteins : Structures and molecular properties
ent://SD_ILS/0/SD_ILS:75423
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Author Creighton, Thomas E.<br/>Preferred Shelf Number QP 551 C737 1993<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Milk proteins : from expression to food
ent://SD_ILS/0/SD_ILS:522375
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Author Boland, Mike, 1950- editor. Singh, Harjinder, 1957- editor.<br/>Preferred Shelf Number XX(522375.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128152515">https://www.sciencedirect.com/science/book/9780128152515</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The plasma proteins structure, function, and genetic control
ent://SD_ILS/0/SD_ILS:251239
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Author Putnam, Frank W., ed.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125684019">http://www.sciencedirect.com/science/book/9780125684019</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Fundamentals of enzymology : the cell and molecular biology of catalytic proteins
ent://SD_ILS/0/SD_ILS:90621
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Author Price, Nicholas C. Stevens, Lewis, ort. yaz.<br/>Preferred Shelf Number QP 601 P83 1999<br/>Format: Books<br/>Availability Beytepe Library~2<br/>
Chemistry and biochemistry of amino acid, peptides and proteins : a survey of recent developments.v.1-
ent://SD_ILS/0/SD_ILS:56640
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Preferred Shelf Number QU 55 CHE C<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Biochimica et biophysica acta.
ent://SD_ILS/0/SD_ILS:267370
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Preferred Shelf Number ALFABETİK V.916 1987<br/>Electronic Access <a href="http://www.sciencedirect.com/science/journal/00063002">http://www.sciencedirect.com/science/journal/00063002</a>
<a href="http://www.sciencedirect.com/science/journal/00052728">http://www.sciencedirect.com/science/journal/00052728</a>
<a href="http://www.sciencedirect.com/science/journal/00052736">http://www.sciencedirect.com/science/journal/00052736</a>
<a href="http://www.sciencedirect.com/science/journal/01674781">http://www.sciencedirect.com/science/journal/01674781</a>
<a href="http://www.sciencedirect.com/science/journal/03044165">http://www.sciencedirect.com/science/journal/03044165</a><br/>Format: Continuing Resources Other<br/>Availability Health Sciences Library~493 Health Sciences Library~489 Health Sciences Library~215 ~0<br/>
Colloidal gold principles, methods, and applications
ent://SD_ILS/0/SD_ILS:252384
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Author Hayat, M. A., 1936-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123339270">Vol. 1</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123339287">Vol. 2</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123339294">Vol. 3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Membrane protein transport. [Volume 1] a multi-volume treatise
ent://SD_ILS/0/SD_ILS:253214
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Author Rothman, S. S. (Stephen S.)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9781559389075">http://www.sciencedirect.com/science/book/9781559389075</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Advances in protein chemistry.
ent://SD_ILS/0/SD_ILS:163345
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Author Elsevier<br/>Preferred Shelf Number ALFABETİK V.1 1944<br/>Electronic Access <a href="http://www.sciencedirect.com/science/bookseries/00653233">Elektronik eri?im</a><br/>Format: Continuing Resources Other<br/>Availability Health Sciences Library~59 ~0<br/>
Mammalian protein metabolism
ent://SD_ILS/0/SD_ILS:251084
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Author Munro, Hamish N. (Hamish Nisbet), editor. Allison, J. B. (James Boyd), 1901-1964.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125106047">http://www.sciencedirect.com/science/book/9780125106047</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Matrix metalloproteinases and TIMPs
ent://SD_ILS/0/SD_ILS:78818
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Author Woessner, J. Frederick. Nagase, Hideaki, ort. yaz.<br/>Preferred Shelf Number QP 601.7 W38 2000<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Protein structure
ent://SD_ILS/0/SD_ILS:72213
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Author Darby, N. J. Creighton, Thomas E., 1940- ort. yaz.<br/>Preferred Shelf Number QP 551 D3 1993<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Tumor suppressor genes
ent://SD_ILS/0/SD_ILS:92275
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Author El-Deiry, Wafik S., ed.<br/>Preferred Shelf Number QZ 25 T925 2003 V.1<br/>Format: Books<br/>Availability Health Sciences Library~2<br/>
Developments in dairy chemistry
ent://SD_ILS/0/SD_ILS:47016
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Author Fox, P. F., ed. by<br/>Preferred Shelf Number SF 253 D44 V.3<br/>Format: Books<br/>Availability Beytepe Library~2<br/>
Introduction to the chemistry of food
ent://SD_ILS/0/SD_ILS:522393
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Author Zeece, Michael, author.<br/>Preferred Shelf Number XX(522393.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128094341">https://www.sciencedirect.com/science/book/9780128094341</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Functional foods in cancer prevention and therapy
ent://SD_ILS/0/SD_ILS:522416
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Author Kabir, Yearul, 1958- editer.<br/>Preferred Shelf Number XX(522416.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128161517">https://www.sciencedirect.com/science/book/9780128161517</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Climate change and food security with emphasis on wheat
ent://SD_ILS/0/SD_ILS:522418
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Author �Ozt�urk, M�unir A. (M�unir Ahmet), editor. Gul, Alvina, editor.<br/>Preferred Shelf Number XX(522418.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128195277">https://www.sciencedirect.com/science/book/9780128195277</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Milk and dairy foods : their functionality in human health and disease
ent://SD_ILS/0/SD_ILS:522419
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Author Givens, D. I. (D. Ian)<br/>Preferred Shelf Number XX(522419.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128156032">https://www.sciencedirect.com/science/book/9780128156032</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Plant life under changing environment : responses and management
ent://SD_ILS/0/SD_ILS:522425
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Author Tripathi, Durgesh Kumar.<br/>Preferred Shelf Number XX(522425.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128182048">https://www.sciencedirect.com/science/book/9780128182048</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Transgenic technology based value addition in plant biotechnology
ent://SD_ILS/0/SD_ILS:522444
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Author Usha Kiran, 1956- Abdin, M. Z. Kamaluddin.<br/>Preferred Shelf Number XX(522444.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128186329">https://www.sciencedirect.com/science/book/9780128186329</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Extrusion cooking : cereal grains processing
ent://SD_ILS/0/SD_ILS:522452
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Author Ganjyal, Girish M.<br/>Preferred Shelf Number XX(522452.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128153604">https://www.sciencedirect.com/science/book/9780128153604</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Transcription factors for abiotic stress tolerance in plants
ent://SD_ILS/0/SD_ILS:522455
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Author Wani, Sahbir Hussain.<br/>Preferred Shelf Number XX(522455.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128193341">https://www.sciencedirect.com/science/book/9780128193341</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nuts and seeds in health and disease prevention
ent://SD_ILS/0/SD_ILS:522430
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Author Preedy, Victor R., editor. Watson, Ronald R. (Ronald Ross), editor.<br/>Preferred Shelf Number XX(522430.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128185537">https://www.sciencedirect.com/science/book/9780128185537</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>