Search Results for Proteins - Narrowed by: 2020 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dProteins$0026qf$003dPUBDATE$002509Publication$002bDate$0025092020$0025092020$0026ic$003dtrue$0026ps$003d300? 2024-11-03T07:01:26Z The proteins ent://SD_ILS/0/SD_ILS:252184 2024-11-03T07:01:26Z 2024-11-03T07:01:26Z Author&#160;Neurath, Hans, 1909-2002.&#160;Hill, Robert L., 1928- editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125163019">http://www.sciencedirect.com/science/book/9780125163019</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125163026">http://www.sciencedirect.com/science/book/9780125163026</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125163033">http://www.sciencedirect.com/science/book/9780125163033</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125163040">http://www.sciencedirect.com/science/book/9780125163040</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125163057">http://www.sciencedirect.com/science/book/9780125163057</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Developments in food proteins ent://SD_ILS/0/SD_ILS:60576 2024-11-03T07:01:26Z 2024-11-03T07:01:26Z Author&#160;Hudson, J. F., ed.<br/>Preferred Shelf Number&#160;TX 553.P7 D48 1982- V.1<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~4<br/> The proteins : composition, structure and function ent://SD_ILS/0/SD_ILS:22402 2024-11-03T07:01:26Z 2024-11-03T07:01:26Z Author&#160;Neurath, Hans, ed.<br/>Preferred Shelf Number&#160;QU 55 NEU 1963- V.1<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~4<br/> Proteins : Structures and molecular properties ent://SD_ILS/0/SD_ILS:75423 2024-11-03T07:01:26Z 2024-11-03T07:01:26Z Author&#160;Creighton, Thomas E.<br/>Preferred Shelf Number&#160;QP 551 C737 1993<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Milk proteins : from expression to food ent://SD_ILS/0/SD_ILS:522375 2024-11-03T07:01:26Z 2024-11-03T07:01:26Z Author&#160;Boland, Mike, 1950- editor.&#160;Singh, Harjinder, 1957- editor.<br/>Preferred Shelf Number&#160;XX(522375.1)<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128152515">https://www.sciencedirect.com/science/book/9780128152515</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The plasma proteins structure, function, and genetic control ent://SD_ILS/0/SD_ILS:251239 2024-11-03T07:01:26Z 2024-11-03T07:01:26Z Author&#160;Putnam, Frank W., ed.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125684019">http://www.sciencedirect.com/science/book/9780125684019</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Fundamentals of enzymology : the cell and molecular biology of catalytic proteins ent://SD_ILS/0/SD_ILS:90621 2024-11-03T07:01:26Z 2024-11-03T07:01:26Z Author&#160;Price, Nicholas C.&#160;Stevens, Lewis, ort. yaz.<br/>Preferred Shelf Number&#160;QP 601 P83 1999<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~2<br/> Chemistry and biochemistry of amino acid, peptides and proteins : a survey of recent developments.v.1- ent://SD_ILS/0/SD_ILS:56640 2024-11-03T07:01:26Z 2024-11-03T07:01:26Z Preferred Shelf Number&#160;QU 55 CHE C<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Biochimica et biophysica acta. ent://SD_ILS/0/SD_ILS:267370 2024-11-03T07:01:26Z 2024-11-03T07:01:26Z Preferred Shelf Number&#160;ALFABET&#304;K V.916 1987<br/>Electronic Access&#160;<a href="http://www.sciencedirect.com/science/journal/00063002">http://www.sciencedirect.com/science/journal/00063002</a> <a href="http://www.sciencedirect.com/science/journal/00052728">http://www.sciencedirect.com/science/journal/00052728</a> <a href="http://www.sciencedirect.com/science/journal/00052736">http://www.sciencedirect.com/science/journal/00052736</a> <a href="http://www.sciencedirect.com/science/journal/01674781">http://www.sciencedirect.com/science/journal/01674781</a> <a href="http://www.sciencedirect.com/science/journal/03044165">http://www.sciencedirect.com/science/journal/03044165</a><br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~493&#160;Health Sciences Library~489&#160;Health Sciences Library~215&#160;~0<br/> Colloidal gold principles, methods, and applications ent://SD_ILS/0/SD_ILS:252384 2024-11-03T07:01:26Z 2024-11-03T07:01:26Z Author&#160;Hayat, M. A., 1936-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123339270">Vol. 1</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123339287">Vol. 2</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123339294">Vol. 3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Membrane protein transport. [Volume 1] a multi-volume treatise ent://SD_ILS/0/SD_ILS:253214 2024-11-03T07:01:26Z 2024-11-03T07:01:26Z Author&#160;Rothman, S. S. (Stephen S.)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9781559389075">http://www.sciencedirect.com/science/book/9781559389075</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in protein chemistry. ent://SD_ILS/0/SD_ILS:163345 2024-11-03T07:01:26Z 2024-11-03T07:01:26Z Author&#160;Elsevier<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.1 1944<br/>Electronic Access&#160;<a href="http://www.sciencedirect.com/science/bookseries/00653233">Elektronik eri?im</a><br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~59&#160;~0<br/> Mammalian protein metabolism ent://SD_ILS/0/SD_ILS:251084 2024-11-03T07:01:26Z 2024-11-03T07:01:26Z Author&#160;Munro, Hamish N. (Hamish Nisbet), editor.&#160;Allison, J. B. (James Boyd), 1901-1964.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125106047">http://www.sciencedirect.com/science/book/9780125106047</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Matrix metalloproteinases and TIMPs ent://SD_ILS/0/SD_ILS:78818 2024-11-03T07:01:26Z 2024-11-03T07:01:26Z Author&#160;Woessner, J. Frederick.&#160;Nagase, Hideaki, ort. yaz.<br/>Preferred Shelf Number&#160;QP 601.7 W38 2000<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Protein structure ent://SD_ILS/0/SD_ILS:72213 2024-11-03T07:01:26Z 2024-11-03T07:01:26Z Author&#160;Darby, N. J.&#160;Creighton, Thomas E., 1940- ort. yaz.<br/>Preferred Shelf Number&#160;QP 551 D3 1993<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Tumor suppressor genes ent://SD_ILS/0/SD_ILS:92275 2024-11-03T07:01:26Z 2024-11-03T07:01:26Z Author&#160;El-Deiry, Wafik S., ed.<br/>Preferred Shelf Number&#160;QZ 25 T925 2003 V.1<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~2<br/> Developments in dairy chemistry ent://SD_ILS/0/SD_ILS:47016 2024-11-03T07:01:26Z 2024-11-03T07:01:26Z Author&#160;Fox, P. F., ed. by<br/>Preferred Shelf Number&#160;SF 253 D44 V.3<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~2<br/> Introduction to the chemistry of food ent://SD_ILS/0/SD_ILS:522393 2024-11-03T07:01:26Z 2024-11-03T07:01:26Z Author&#160;Zeece, Michael, author.<br/>Preferred Shelf Number&#160;XX(522393.1)<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128094341">https://www.sciencedirect.com/science/book/9780128094341</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Functional foods in cancer prevention and therapy ent://SD_ILS/0/SD_ILS:522416 2024-11-03T07:01:26Z 2024-11-03T07:01:26Z Author&#160;Kabir, Yearul, 1958- editer.<br/>Preferred Shelf Number&#160;XX(522416.1)<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128161517">https://www.sciencedirect.com/science/book/9780128161517</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Climate change and food security with emphasis on wheat ent://SD_ILS/0/SD_ILS:522418 2024-11-03T07:01:26Z 2024-11-03T07:01:26Z Author&#160;&#65533;Ozt&#65533;urk, M&#65533;unir A. (M&#65533;unir Ahmet), editor.&#160;Gul, Alvina, editor.<br/>Preferred Shelf Number&#160;XX(522418.1)<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128195277">https://www.sciencedirect.com/science/book/9780128195277</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Milk and dairy foods : their functionality in human health and disease ent://SD_ILS/0/SD_ILS:522419 2024-11-03T07:01:26Z 2024-11-03T07:01:26Z Author&#160;Givens, D. I. (D. Ian)<br/>Preferred Shelf Number&#160;XX(522419.1)<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128156032">https://www.sciencedirect.com/science/book/9780128156032</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Plant life under changing environment : responses and management ent://SD_ILS/0/SD_ILS:522425 2024-11-03T07:01:26Z 2024-11-03T07:01:26Z Author&#160;Tripathi, Durgesh Kumar.<br/>Preferred Shelf Number&#160;XX(522425.1)<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128182048">https://www.sciencedirect.com/science/book/9780128182048</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Transgenic technology based value addition in plant biotechnology ent://SD_ILS/0/SD_ILS:522444 2024-11-03T07:01:26Z 2024-11-03T07:01:26Z Author&#160;Usha Kiran, 1956-&#160;Abdin, M. Z.&#160;Kamaluddin.<br/>Preferred Shelf Number&#160;XX(522444.1)<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128186329">https://www.sciencedirect.com/science/book/9780128186329</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Extrusion cooking : cereal grains processing ent://SD_ILS/0/SD_ILS:522452 2024-11-03T07:01:26Z 2024-11-03T07:01:26Z Author&#160;Ganjyal, Girish M.<br/>Preferred Shelf Number&#160;XX(522452.1)<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128153604">https://www.sciencedirect.com/science/book/9780128153604</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Transcription factors for abiotic stress tolerance in plants ent://SD_ILS/0/SD_ILS:522455 2024-11-03T07:01:26Z 2024-11-03T07:01:26Z Author&#160;Wani, Sahbir Hussain.<br/>Preferred Shelf Number&#160;XX(522455.1)<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128193341">https://www.sciencedirect.com/science/book/9780128193341</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nuts and seeds in health and disease prevention ent://SD_ILS/0/SD_ILS:522430 2024-11-03T07:01:26Z 2024-11-03T07:01:26Z Author&#160;Preedy, Victor R., editor.&#160;Watson, Ronald R. (Ronald Ross), editor.<br/>Preferred Shelf Number&#160;XX(522430.1)<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128185537">https://www.sciencedirect.com/science/book/9780128185537</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>