Search Results for Proteins - Narrowed by: Enzymology.
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dProteins$0026qf$003dSUBJECT$002509Subject$002509Enzymology.$002509Enzymology.$0026pe$003dd$00253A$0026ps$003d300?
2024-11-08T12:32:08Z
Biophotonics. Part B
ent://SD_ILS/0/SD_ILS:147037
2024-11-08T12:32:08Z
2024-11-08T12:32:08Z
Author Marriott, Gerard. Parker, Ian, 1951-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879">http://www.sciencedirect.com/science/bookseries/00766879</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121822644">http://www.sciencedirect.com/science/book/9780121822644</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Recognition of carbohydrates in biological systems. Part A, General procedures
ent://SD_ILS/0/SD_ILS:147023
2024-11-08T12:32:08Z
2024-11-08T12:32:08Z
Author Lee, Y. C. (Yuan Chuan) Lee, Reiko T.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879/362">http://www.sciencedirect.com/science/bookseries/00766879/362</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121822651">http://www.sciencedirect.com/science/book/9780121822651</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Recognition of carbohydrates in biological systems. Part B, Specific applications
ent://SD_ILS/0/SD_ILS:146983
2024-11-08T12:32:08Z
2024-11-08T12:32:08Z
Author Lee, Y. C. (Yuan Chuan) Lee, Reiko T.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879/363">http://www.sciencedirect.com/science/bookseries/00766879/363</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121822668">http://www.sciencedirect.com/science/book/9780121822668</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Biophotonics. Part A
ent://SD_ILS/0/SD_ILS:146992
2024-11-08T12:32:08Z
2024-11-08T12:32:08Z
Author Marriott, Gerard. Parker, Ian, 1951-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879/360">http://www.sciencedirect.com/science/bookseries/00766879/360</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121822637">http://www.sciencedirect.com/science/book/9780121822637</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>