Search Results for Proteins - Narrowed by: Proteins.
SirsiDynix Enterprise
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The proteins
ent://SD_ILS/0/SD_ILS:252184
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Author Neurath, Hans, 1909-2002. Hill, Robert L., 1928- editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125163019">http://www.sciencedirect.com/science/book/9780125163019</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125163026">http://www.sciencedirect.com/science/book/9780125163026</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125163033">http://www.sciencedirect.com/science/book/9780125163033</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125163040">http://www.sciencedirect.com/science/book/9780125163040</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125163057">http://www.sciencedirect.com/science/book/9780125163057</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Sulfur in proteins
ent://SD_ILS/0/SD_ILS:251135
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Author Conference on Sulfur in Proteins (1958 : Falmouth, Mass.) Benesch, Reinhold, 1919-1986, editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123957054">http://www.sciencedirect.com/science/book/9780123957054</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Polycomb group proteins
ent://SD_ILS/0/SD_ILS:459323
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Author Pirrotta, Vincenzo, editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128097373">http://www.sciencedirect.com/science/book/9780128097373</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Proteins : Biochemistry and biotechnology
ent://SD_ILS/0/SD_ILS:75383
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Author Walsh, Gary.<br/>Preferred Shelf Number TP 248.65.P76 W353 2002<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Food proteins : processing applications
ent://SD_ILS/0/SD_ILS:84516
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Author Nakai, Shuryo. Modler, H. Wayne.<br/>Preferred Shelf Number TP 453.P7 F675 2000<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Therapeutic Fc Fusion Proteins
ent://SD_ILS/0/SD_ILS:342214
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Author Chamow, Steven Mark.<br/>Preferred Shelf Number ONLINE(342214.1)<br/>Electronic Access Ebook Library <a href="http://public.eblib.com/choice/publicfullrecord.aspx?p=1583680">http://public.eblib.com/choice/publicfullrecord.aspx?p=1583680</a>
John Wiley <a href="http://dx.doi.org/10.1002/9783527675272">http://dx.doi.org/10.1002/9783527675272</a>
MyiLibrary <a href="http://www.myilibrary.com?id=556868">http://www.myilibrary.com?id=556868</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Proteins analysis and design
ent://SD_ILS/0/SD_ILS:252994
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Author Angeletti, Ruth Hogue.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780120587858">http://www.sciencedirect.com/science/book/9780120587858</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Proteins at liquid interfaces
ent://SD_ILS/0/SD_ILS:251874
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Author Möbius, D. (Dietmar) Miller, Reinhard.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444829443">http://www.sciencedirect.com/science/book/9780444829443</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Proteins form and function
ent://SD_ILS/0/SD_ILS:251296
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Author Bradshaw, Ralph A., 1941- Purton, Mary.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9781851665129">http://www.sciencedirect.com/science/book/9781851665129</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The proteins. Volume V
ent://SD_ILS/0/SD_ILS:252404
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Author Neurath, Hans, 1909-2002. Hill, Robert L. (Robert Lee)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125163057">http://www.sciencedirect.com/science/book/9780125163057</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The proteins. Vol. 1
ent://SD_ILS/0/SD_ILS:252406
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Author Neurath, Hans, 1909-2002.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125163019">http://www.sciencedirect.com/science/book/9780125163019</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The chemical structure of proteins
ent://SD_ILS/0/SD_ILS:295605
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Author Symposium on the Chemical Structure of Proteins (1952 : Ciba Foundation) Wolstenholme, G. E. W. (Gordon Ethelbert Ward) Cameron, Margaret P. Ciba Foundation. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470718872">http://dx.doi.org/10.1002/9780470718872</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Whey proteins : from milk to medicine
ent://SD_ILS/0/SD_ILS:460278
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Author Deeth, Hilton, 1945- author. Bansal, Nidhi, editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128121245">https://www.sciencedirect.com/science/book/9780128121245</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Amino acids, peptides and proteins
ent://SD_ILS/0/SD_ILS:343091
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Author Farkas, Etelka, editor. Ryadnov, Maxim, editor.<br/>Preferred Shelf Number ONLINE(343091.1)<br/>Electronic Access Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849737081">http://dx.doi.org/10.1039/9781849737081</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Thermostable proteins structural stability and design
ent://SD_ILS/0/SD_ILS:290772
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Author Sen, Srikanta. Nilsson, Lennart, 1952 Nov. 11-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439839140">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Amino acids, peptides and proteins
ent://SD_ILS/0/SD_ILS:343024
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Author Farkas, Etelka. Ryadnov, Maxim. Brunsveld, Luc.<br/>Preferred Shelf Number ONLINE(343024.1)<br/>Electronic Access ebrary <a href="http://oclc-marc.ebrary.com/Doc?id=10655134">http://oclc-marc.ebrary.com/Doc?id=10655134</a>
ebrary <a href="http://site.ebrary.com/id/10655134">http://site.ebrary.com/id/10655134</a>
Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849734677">http://dx.doi.org/10.1039/9781849734677</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Oxidative folding of peptides and proteins
ent://SD_ILS/0/SD_ILS:122217
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Author Moroder, Luis. Buchner, Johannes.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.rsc.org/publishing/ebooks/2008/9780854041480.asp">http://www.rsc.org/publishing/ebooks/2008/9780854041480.asp</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Prions the new biology of proteins
ent://SD_ILS/0/SD_ILS:276028
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Author Soto, Claudio, Dr.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420040128">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Mass spectrometry modified proteins and glycoconjugates
ent://SD_ILS/0/SD_ILS:147026
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Author Burlingame, A. L.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879">http://www.sciencedirect.com/science/bookseries/00766879</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121828103">http://www.sciencedirect.com/science/book/9780121828103</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Proteins, peptides, and amino acids sourcebook
ent://SD_ILS/0/SD_ILS:76459
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Author White, John Stephen, 1958- White, Dorothy Chong, ort. yaz.<br/>Preferred Shelf Number QU 39 W585 2002<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Food proteins and their applications
ent://SD_ILS/0/SD_ILS:82699
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Author Damodaran, Srinivasan, ed. Paraf, Alain, 1924- ed.<br/>Preferred Shelf Number TP 453.P7 F665 1997<br/>Format: Books<br/>Availability Beytepe Library~2<br/>
Food proteins : properties and characterization
ent://SD_ILS/0/SD_ILS:82462
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Author Nakai, Shuryo. Modler, H. Wayne.<br/>Preferred Shelf Number TP 453.P7 F68 1996<br/>Format: Books<br/>Availability Beytepe Library~2<br/>
Nucleic acids, proteins, and carbohydrates
ent://SD_ILS/0/SD_ILS:251377
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Author Korte, Friedhelm. Gotō, M. (Mikiyasu), 1930- Anno, K., 1910-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124607118">http://www.sciencedirect.com/science/book/9780124607118</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Acidic proteins of the nucleus
ent://SD_ILS/0/SD_ILS:250290
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Author Cameron, Ivan L. Jeter, James R., author.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121569303">http://www.sciencedirect.com/science/book/9780121569303</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Fibrous proteins amyloids, prions and beta proteins
ent://SD_ILS/0/SD_ILS:145959
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Author Kajava, Andrey. Squire, John, 1945- Parry, D. A. D.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00653233">http://www.sciencedirect.com/science/bookseries/00653233</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780120342730">http://www.sciencedirect.com/science/book/9780120342730</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Proteins of the cerebrospinal fluid analysis and interpretation in the diagnosis and treatment of neurological disease
ent://SD_ILS/0/SD_ILS:253579
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Author Thompson, E. J. Thompson, E. J. CSF proteins.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123693693">http://www.sciencedirect.com/science/book/9780123693693</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Amino acids, peptides and proteins. Volume 39
ent://SD_ILS/0/SD_ILS:343166
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Author Ryadnov, Maxim, editor. Hudecz, Ferenc, editor.<br/>Preferred Shelf Number ONLINE(343166.1)<br/>Electronic Access Ebook Library <a href="http://public.eblib.com/choice/PublicFullRecord.aspx?p=2012196">Click here to view book</a>
Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849739962">http://dx.doi.org/10.1039/9781849739962</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Introduction to proteins structure, function, and motion
ent://SD_ILS/0/SD_ILS:144893
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Author Kessel, Amit. Ben-Tal, Nir.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439810729">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Constitutive activity in receptors and other proteins
ent://SD_ILS/0/SD_ILS:147169
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Author Conn, P. Michael.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/publication?issn=00766879&volume=484">http://www.sciencedirect.com/science/publication?issn=00766879&volume=484</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/publication?issn=00766879&volume=485">http://www.sciencedirect.com/science/publication?issn=00766879&volume=485</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123812964">http://www.sciencedirect.com/science/book/9780123812964</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123812988">http://www.sciencedirect.com/science/book/9780123812988</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Fibrous proteins coiled-coils, collagen and elastomers
ent://SD_ILS/0/SD_ILS:146090
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Author Parry, David A. D. Squire, John, 1945-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00653233">http://www.sciencedirect.com/science/bookseries/00653233</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780120342709">http://www.sciencedirect.com/science/book/9780120342709</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Advancing theory for kinetics and dynamics of complex, many-dimensional systems clusters and proteins
ent://SD_ILS/0/SD_ILS:298942
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Author Komatsuzaki, Tamiki. Berry, R. Stephen, 1931- Leitner, David M., 1963-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9781118087817">http://dx.doi.org/10.1002/9781118087817</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Globins and other nitric oxide-reactive proteins. Part B
ent://SD_ILS/0/SD_ILS:147087
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
Author Poole, Robert K.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879/437">http://www.sciencedirect.com/science/bookseries/00766879/437</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123742780">http://www.sciencedirect.com/science/book/9780123742780</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Peptides and proteins as biomaterials for tissue regeneration and repair
ent://SD_ILS/0/SD_ILS:459769
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Author Barbosa, Mário A. Martins, M. Cristina L.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780081008034">http://www.sciencedirect.com/science/book/9780081008034</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Bioactive food proteins and peptides applications in human health
ent://SD_ILS/0/SD_ILS:286989
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Author Hettiarachchy, Navam S. Sato, Kenji, 1960- Marshall, M. R. (Maurice R.) Kannan, Arvind.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420093179">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Amino acids, peptides and proteins in organic chemistry. Volume 3, Building blocks, catalysis and coupling chemistry
ent://SD_ILS/0/SD_ILS:306028
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Author Hughes, Andrew B.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://lib.myilibrary.com?id=330236">Connect to MyiLibrary resource.</a>
Wiley <a href="http://dx.doi.org/10.1002/9783527631803">http://dx.doi.org/10.1002/9783527631803</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Amino acids, peptides and proteins in organic chemistry. Volume 4, Protection reactions, medicinal chemistry, combinatorial synthesis
ent://SD_ILS/0/SD_ILS:306029
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Author Hughes, Andrew B.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley <a href="http://onlinelibrary.wiley.com/book/10.1002/9783527631827">http://onlinelibrary.wiley.com/book/10.1002/9783527631827</a>
Wiley InterScience <a href="http://dx.doi.org/10.1002/9783527631827">http://dx.doi.org/10.1002/9783527631827</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Amino acids, peptides and proteins in organic chemistry. Volume 1, Origins and synthesis of amino acids
ent://SD_ILS/0/SD_ILS:305075
2024-09-07T15:23:09Z
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Author Hughes, Andrew B. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9783527631766">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Amino acids, peptides and proteins in organic chemistry. Volume 2, Modified amino acids, organocatalysis and enzymes
ent://SD_ILS/0/SD_ILS:305076
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
Author Hughes, Andrew B. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9783527631780">http://dx.doi.org/10.1002/9783527631780</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
High-field EPR spectroscopy on proteins and their model systems characterization of transient paramagnetic states
ent://SD_ILS/0/SD_ILS:122225
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Author Mobius, Klaus, (Klaus G.) Savitsky, Anton.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.rsc.org/publishing/ebooks/2008/9780854043682.asp">http://www.rsc.org/publishing/ebooks/2008/9780854043682.asp</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Globins and other nitric oxide-reactive proteins. Part A
ent://SD_ILS/0/SD_ILS:147191
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
Author Poole, Robert K.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879/436">http://www.sciencedirect.com/science/bookseries/00766879/436</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879">http://www.sciencedirect.com/science/bookseries/00766879</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123742773">http://www.sciencedirect.com/science/book/9780123742773</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The handbook of proteins : structure, function and methods
ent://SD_ILS/0/SD_ILS:111443
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Author Cox, Michael M. Phillips, George N.<br/>Preferred Shelf Number QP551 H32 2007 V.1<br/>Format: Books<br/>Availability Beytepe Library~2<br/>
Protein sensors and reactive oxygen species. Part B, Thiol enzymes and proteins
ent://SD_ILS/0/SD_ILS:146979
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Author Sies, H. (Helmut), 1942- Packer, Lester.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879/348">http://www.sciencedirect.com/science/bookseries/00766879/348</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121822514">http://www.sciencedirect.com/science/book/9780121822514</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Neuronal and glial proteins structure, function, and clinical application
ent://SD_ILS/0/SD_ILS:251036
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Author Marangos, Paul J. Campbell, Iain C. Cohen, Robert M.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124703483">http://www.sciencedirect.com/science/book/9780124703483</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The proteins. Volume IV composition, structure, and function
ent://SD_ILS/0/SD_ILS:251538
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Author Neurath, Hans, 1909-2002.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123957269">http://www.sciencedirect.com/science/book/9780123957269</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The proteins. Volume III composition, structure, and function
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2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
Author Neurath, Hans, 1909-2002.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123957252">http://www.sciencedirect.com/science/book/9780123957252</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The proteins. Volume II composition, structure, and function
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2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
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The proteins. Volume I composition, structure, and function
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2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
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The proteins. Volume II, Part B chemistry, biological activity, and methods
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2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
Author Neurath, Hans, 1909-2002. Bailey, Kenneth, 1909-1963.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123957214">http://www.sciencedirect.com/science/book/9780123957214</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The proteins. Volume II, Part A chemistry, biological activity, and methods
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2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
Author Neurath, Hans, 1909-2002. Bailey, Kenneth, 1909-1963.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123957221">http://www.sciencedirect.com/science/book/9780123957221</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Protein families : relating protein sequence, structure, and function
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2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
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The fluorescent protein revolution
ent://SD_ILS/0/SD_ILS:356740
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
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Protein nanotechnology : protocols, instrumentation, and applications
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2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
Author Gerrard, Juliet A., editor of compilation.<br/>Preferred Shelf Number QP551 P76 2013<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Protein-ligand interactions
ent://SD_ILS/0/SD_ILS:306183
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
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Polifenolik bileşiklerinden resveratrol ve kurkuminin nörit boyu uzamasına etkisinin PC12 hücre hattında araştırılması
ent://SD_ILS/0/SD_ILS:155252
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
Author Tatar, Gamze Bora. Tıbbi Biyoloji Programı Tez.<br/>Preferred Shelf Number TEZ QH445.2 T216 2012<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Hücre göçü sırasında Pyrin-PSTIPIP1 ilişkisinin incelenmesi
ent://SD_ILS/0/SD_ILS:155199
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
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Biochemistry demystified a self-teaching guide
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2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
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Pyrin proteininin hücre göçü üzerine etkisinin incelenmesi
ent://SD_ILS/0/SD_ILS:140070
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
Author Çetinkaya, Arda.<br/>Preferred Shelf Number TEZ QH445.2 C423 2011<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
The unfolded protein response and cellular stress. Part B
ent://SD_ILS/0/SD_ILS:146303
2024-09-07T15:23:09Z
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The unfolded protein response and cellular stress. Part B
ent://SD_ILS/0/SD_ILS:146326
2024-09-07T15:23:09Z
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Methods in enzymology. Vol. 489, Unfolded protein response and cellular stress, part A
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2024-09-07T15:23:09Z
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Advances in protein chemistry and structural biology. [Volume 79]
ent://SD_ILS/0/SD_ILS:146001
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
Author Eisenberg, David S. McPherson, Alexander, 1944-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123812780">http://www.sciencedirect.com/science/book/9780123812780</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Cryo-EM. Part A, Sample preparation and data collection
ent://SD_ILS/0/SD_ILS:147034
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ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123749062">http://www.sciencedirect.com/science/book/9780123749062</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Cryo-EM. Part C, Analyses, interpretation, and case studies
ent://SD_ILS/0/SD_ILS:147139
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Protein phosphorylation analysis by electrospray mass spectrometry A guide to concepts and practice
ent://SD_ILS/0/SD_ILS:344126
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Molecular simulations and biomembranes From biophysics to function
ent://SD_ILS/0/SD_ILS:344133
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
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Advances in protein chemistry and structural biology. Vol. 80
ent://SD_ILS/0/SD_ILS:146109
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
Author Donev, Rossen.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123812643">http://www.sciencedirect.com/science/book/9780123812643</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Introduction to protein science : architecture, function, and genomics
ent://SD_ILS/0/SD_ILS:314954
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
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Non-natural amino acids
ent://SD_ILS/0/SD_ILS:147058
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
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Advances in protein chemistry and structural biology
ent://SD_ILS/0/SD_ILS:146076
2024-09-07T15:23:09Z
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Photosynthetic protein complexes a structural approach
ent://SD_ILS/0/SD_ILS:303689
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
Author Fromme, Petra. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9783527623464">http://dx.doi.org/10.1002/9783527623464</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Protein folding, misfolding and aggregation classical themes and novel approaches
ent://SD_ILS/0/SD_ILS:122194
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
Author Munoz, Victor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.rsc.org/publishing/ebooks/2008/9780854042579.asp">http://www.rsc.org/publishing/ebooks/2008/9780854042579.asp</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Protein condensation : kinetic pathways to crystallization and disease
ent://SD_ILS/0/SD_ILS:111450
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
Author Gunton, J. D. Shiryayev, A. Pagan, D. L.<br/>Preferred Shelf Number QP551 .G86 2007<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Redox proteomics from protein modifications to cellular dysfunction and diseases
ent://SD_ILS/0/SD_ILS:303078
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
Author Dalle-Donne, Isabella, 1964- Scaloni, Andrea. Butterfield, D. Allan.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/0471973122">http://dx.doi.org/10.1002/0471973122</a>
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Photoproteins in bioanalysis
ent://SD_ILS/0/SD_ILS:303430
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
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Glycomics
ent://SD_ILS/0/SD_ILS:147057
2024-09-07T15:23:09Z
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Glycobiology
ent://SD_ILS/0/SD_ILS:147081
2024-09-07T15:23:09Z
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Modular protein domains
ent://SD_ILS/0/SD_ILS:302088
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Protein-lipid interactions from membrane domains to cellular networks
ent://SD_ILS/0/SD_ILS:302195
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2024-09-07T15:23:09Z
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Electron-Gated Ion Channel
ent://SD_ILS/0/SD_ILS:248004
2024-09-07T15:23:09Z
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The Ten most wanted solutions in protein bioinformatics
ent://SD_ILS/0/SD_ILS:144214
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Protein crystallography in drug discovery
ent://SD_ILS/0/SD_ILS:301995
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
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Protein-ligand interactions from molecular recognition to drug design
ent://SD_ILS/0/SD_ILS:301992
2024-09-07T15:23:09Z
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John Wiley <a href="http://dx.doi.org/10.1002/3527601813">http://dx.doi.org/10.1002/3527601813</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Recognition of carbohydrates in biological systems. Part A, General procedures
ent://SD_ILS/0/SD_ILS:147023
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
Author Lee, Y. C. (Yuan Chuan) Lee, Reiko T.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879/362">http://www.sciencedirect.com/science/bookseries/00766879/362</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121822651">http://www.sciencedirect.com/science/book/9780121822651</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Biophotonics. Part B
ent://SD_ILS/0/SD_ILS:147037
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
Author Marriott, Gerard. Parker, Ian, 1951-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879">http://www.sciencedirect.com/science/bookseries/00766879</a>
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Recognition of carbohydrates in biological systems. Part B, Specific applications
ent://SD_ILS/0/SD_ILS:146983
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
Author Lee, Y. C. (Yuan Chuan) Lee, Reiko T.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879/363">http://www.sciencedirect.com/science/bookseries/00766879/363</a>
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Biophotonics. Part A
ent://SD_ILS/0/SD_ILS:146992
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
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Electroanalytical methods for biological materials
ent://SD_ILS/0/SD_ILS:291066
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
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Protein sensors and reactive oxygen species. Part A, Selenoproteins and thioredoxin
ent://SD_ILS/0/SD_ILS:147160
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
Author Sies, H. (Helmut), 1942- Packer, Lester.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879/347">http://www.sciencedirect.com/science/bookseries/00766879/347</a>
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Protein adaptations and signal transduction
ent://SD_ILS/0/SD_ILS:253105
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
Author Storey, K. B. (Kenneth B.) Storey, J. (Janet)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444507594">http://www.sciencedirect.com/science/book/9780444507594</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Protein-ligand interactions: structure and spectroscopy : a practical approach
ent://SD_ILS/0/SD_ILS:109495
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
Author Harding, S. E. (Stephen E), ed. Chowdhry, Babur Z., ed.<br/>Preferred Shelf Number QD431 .P89 2001<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Protein adaptations and signal transduction
ent://SD_ILS/0/SD_ILS:95709
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
Author Storey, Kenneth B, ed. Storey, Janet, ed.<br/>Preferred Shelf Number QP 551 P6954 2001 V.2<br/>Format: Books<br/>Availability Beytepe Library~2<br/>
Novel macromolecules in food systems
ent://SD_ILS/0/SD_ILS:250068
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
Author Doxastakis, George. Kiosseoglou, V. (Vassilios)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444829320">http://www.sciencedirect.com/science/book/9780444829320</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Introduction to protein structure
ent://SD_ILS/0/SD_ILS:98038
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
Author Branden, Carl-Ivar, 1934- Tooze, John, ort. yaz.<br/>Preferred Shelf Number QU 55 B817 1999<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Protein delivery : physical systems
ent://SD_ILS/0/SD_ILS:49027
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
Author Sandres, Lynda M. ed. Hendren, R. Wayne ed.<br/>Preferred Shelf Number QU 55 P968 1997 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
New protein foods
ent://SD_ILS/0/SD_ILS:250576
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
Author Altschul, Aaron M. (Aaron Mayer), 1914- Wilcke, Harold Ludwig, 1906-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780120548019">http://www.sciencedirect.com/science/book/9780120548019</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The Impact of protein chemistry on the biomedical sciences
ent://SD_ILS/0/SD_ILS:251000
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
Author Schechter, Alan N. Dean, Ann. Goldberger, Robert F.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780126227802">http://www.sciencedirect.com/science/book/9780126227802</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Physical principles and techniques of protein chemistry
ent://SD_ILS/0/SD_ILS:252188
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
Author Leach, Sydney J.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124401037">http://www.sciencedirect.com/science/book/9780124401037</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Physical principles and techniques of protein chemistry. Part B
ent://SD_ILS/0/SD_ILS:252453
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
Author Leach, Sydney J.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124401020">http://www.sciencedirect.com/science/book/9780124401020</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Physical principles and techniques of protein chemistry. Part A
ent://SD_ILS/0/SD_ILS:252504
2024-09-07T15:23:09Z
2024-09-07T15:23:09Z
Author Leach, Sydney J.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124401013">http://www.sciencedirect.com/science/book/9780124401013</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>