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John Wiley <a href="http://dx.doi.org/10.1002/9781118516157">http://dx.doi.org/10.1002/9781118516157</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Methods of analysis of food components and additivesent://SD_ILS/0/SD_ILS:2861372024-11-09T16:48:51Z2024-11-09T16:48:51ZAuthor ¿tle?, Semih.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439815533">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The structure of biological membranesent://SD_ILS/0/SD_ILS:2869862024-11-09T16:48:51Z2024-11-09T16:48:51ZAuthor Yeagle, Philip.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439809587">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food flavors chemical, sensory and technological propertiesent://SD_ILS/0/SD_ILS:2897552024-11-09T16:48:51Z2024-11-09T16:48:51ZAuthor Jelen, Henryk.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439814925">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>TRP channelsent://SD_ILS/0/SD_ILS:2869792024-11-09T16:48:51Z2024-11-09T16:48:51ZAuthor Zhu, Michael Xi.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439818619">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>High performance liquid chromatography in phytochemical analysisent://SD_ILS/0/SD_ILS:2907282024-11-09T16:48:51Z2024-11-09T16:48:51ZAuthor Waksmundzka-Hajnos, Monika. Sherma, Joseph.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420092615">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Crystals, x-rays and proteins comprehensive protein crystallographyent://SD_ILS/0/SD_ILS:2311222024-11-09T16:48:51Z2024-11-09T16:48:51ZAuthor Sherwood, Dennis. Cooper, Jon (Jonathan B.)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Oxford scholarship online <a href="http://dx.doi.org/10.1093/acprof:oso/9780199559046.001.0001">http://dx.doi.org/10.1093/acprof:oso/9780199559046.001.0001</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Gene biotechnologyent://SD_ILS/0/SD_ILS:2852012024-11-09T16:48:51Z2024-11-09T16:48:51ZAuthor Wu, William.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439848326">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Protein NMR spectroscopy practical techniques and applicationsent://SD_ILS/0/SD_ILS:3056392024-11-09T16:48:51Z2024-11-09T16:48:51ZAuthor Lian, Lu-Yun. Roberts, G. C. K. (Gordon Carl Kenmure)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=697603">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=697603</a>
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John Wiley <a href="http://dx.doi.org/10.1002/9780470146330">http://dx.doi.org/10.1002/9780470146330</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Protein NMR spectroscopy principles and practiceent://SD_ILS/0/SD_ILS:1473942024-11-09T16:48:51Z2024-11-09T16:48:51ZAuthor Cavanagh, John, 1963-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121644918">http://www.sciencedirect.com/science/book/9780121644918</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Structural genomics on membrane proteinsent://SD_ILS/0/SD_ILS:2847262024-11-09T16:48:51Z2024-11-09T16:48:51ZAuthor Lundstrom, Kenneth H.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420016086">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Separation methods in proteomicsent://SD_ILS/0/SD_ILS:2912622024-11-09T16:48:51Z2024-11-09T16:48:51ZAuthor Smejkal, Gary B. Lazarev, Alexander.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420028058">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Green fluorescent protein properties, applications, and protocolsent://SD_ILS/0/SD_ILS:3017852024-11-09T16:48:51Z2024-11-09T16:48:51ZAuthor Chalfie, Martin. Kain, Steven. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=242871">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=242871</a>
John Wiley <a href="http://dx.doi.org/10.1002/0471739499">http://dx.doi.org/10.1002/0471739499</a>
Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0645/2004029639-b.html">http://catdir.loc.gov/catdir/enhancements/fy0645/2004029639-b.html</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Photoproteins in bioanalysisent://SD_ILS/0/SD_ILS:3034302024-11-09T16:48:51Z2024-11-09T16:48:51ZAuthor Daunert, Sylvia. Deo, Sapna K. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/3527609148">http://dx.doi.org/10.1002/3527609148</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Principles and reactions of protein extraction, purification, and characterizationent://SD_ILS/0/SD_ILS:2892592024-11-09T16:48:51Z2024-11-09T16:48:51ZAuthor Ahmed, Hafiz, 1959-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203507438">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Mass spectrometry modified proteins and glycoconjugatesent://SD_ILS/0/SD_ILS:1470262024-11-09T16:48:51Z2024-11-09T16:48:51ZAuthor Burlingame, A. L.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879">http://www.sciencedirect.com/science/bookseries/00766879</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121828103">http://www.sciencedirect.com/science/book/9780121828103</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Biological mass spectrometryent://SD_ILS/0/SD_ILS:1471562024-11-09T16:48:51Z2024-11-09T16:48:51ZAuthor Burlingame, A. L.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879">http://www.sciencedirect.com/science/bookseries/00766879</a>
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ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121822712">http://www.sciencedirect.com/science/book/9780121822712</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food protein analysis quantitative effects on processingent://SD_ILS/0/SD_ILS:2846302024-11-09T16:48:51Z2024-11-09T16:48:51ZAuthor Owusu-Apenten, R. K.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203910580">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Cumulative subject index volumes 321-354ent://SD_ILS/0/SD_ILS:1463882024-11-09T16:48:51Z2024-11-09T16:48:51ZAuthor Abelson, John N. Simon, Melvin I.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879">http://www.sciencedirect.com/science/bookseries/00766879</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121822583">http://www.sciencedirect.com/science/book/9780121822583</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Regulators and effectors of small GTPases. Part G, Ras family IIent://SD_ILS/0/SD_ILS:1469462024-11-09T16:48:51Z2024-11-09T16:48:51ZAuthor Balch, William Edward, 1949- Der, Channing J. Hall, A. (Alan)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879">http://www.sciencedirect.com/science/bookseries/00766879</a>
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Contributor biographical information <a href="http://catdir.loc.gov/catdir/bios/wiley043/00038204.html">http://catdir.loc.gov/catdir/bios/wiley043/00038204.html</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Applications of chimeric genes and hybrid proteins. Part C, Protein- protein interactions and genomicsent://SD_ILS/0/SD_ILS:1470062024-11-09T16:48:51Z2024-11-09T16:48:51ZAuthor Thorner, Jeremy W. Emr, Scott. Abelson, John.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879/328">http://www.sciencedirect.com/science/bookseries/00766879/328</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121822293">http://www.sciencedirect.com/science/book/9780121822293</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Cumulative subject index volumes 290-319ent://SD_ILS/0/SD_ILS:1471722024-11-09T16:48:51Z2024-11-09T16:48:51ZAuthor Abelson, John. Simon, Melvin I. Colowick, Sidney P. Kaplan, Nathan O. (Nathan Oram), 1917-1986.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879">http://www.sciencedirect.com/science/bookseries/00766879</a>
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ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121822279">http://www.sciencedirect.com/science/book/9780121822279</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>From genome to proteome advances in the practice and application of proteomicsent://SD_ILS/0/SD_ILS:3006852024-11-09T16:48:51Z2024-11-09T16:48:51ZAuthor Dunn, Michael J., 1936- Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=481971">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=481971</a>
John Wiley <a href="http://dx.doi.org/10.1002/9783527613489">http://dx.doi.org/10.1002/9783527613489</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Practical protein crystallographyent://SD_ILS/0/SD_ILS:2530082024-11-09T16:48:51Z2024-11-09T16:48:51ZAuthor McRee, Duncan Everett, 1957- David, Peter R.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124860520">http://www.sciencedirect.com/science/book/9780124860520</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Microcharacterization of proteinsent://SD_ILS/0/SD_ILS:3007072024-11-09T16:48:51Z2024-11-09T16:48:51ZAuthor Kellner, R. (Roland) Lottspeich, F. (Friedrich), 1947- Meyer, H. E. (Helmut E.) Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9783527613960">http://dx.doi.org/10.1002/9783527613960</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Human protein dataent://SD_ILS/0/SD_ILS:3008552024-11-09T16:48:51Z2024-11-09T16:48:51ZAuthor Haeberli, André. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9783527619764">http://dx.doi.org/10.1002/9783527619764</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Techniques in protein chemistry VIIIent://SD_ILS/0/SD_ILS:2529972024-11-09T16:48:51Z2024-11-09T16:48:51ZAuthor Marshak, Daniel R. Protein Society. 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Meeting (3rd : 1989 : University of Washington, Seattle)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780127219554">http://www.sciencedirect.com/science/book/9780127219554</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Techniques in protein chemistryent://SD_ILS/0/SD_ILS:2523912024-11-09T16:48:51Z2024-11-09T16:48:51ZAuthor Hugli, T. E. (Tony E.) Protein Society. Meeting (2nd : 1988 : San Diego, Calif.)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780126820010">http://www.sciencedirect.com/science/book/9780126820010</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Molecular architecture of proteins and enzymesent://SD_ILS/0/SD_ILS:2509332024-11-09T16:48:51Z2024-11-09T16:48:51ZAuthor U.S.-China Conference on Proteins in Biology and Medicine (2nd : 1983 : Oklahoma City, Okla.) Bradshaw, Ralph A., 1941- Tang, Jordan. Oklahoma Medical Research Foundation. Zhongguo ke xue yuan.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121245702">http://www.sciencedirect.com/science/book/9780121245702</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food protein chemistry an introduction for food scientistsent://SD_ILS/0/SD_ILS:2505072024-11-09T16:48:51Z2024-11-09T16:48:51ZAuthor Regenstein, J. M. (Joe M.) Regenstein, Carrie. Kochen, Beth.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125858205">http://www.sciencedirect.com/science/book/9780125858205</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Analysis of neuropeptides by liquid chromatography and mass spectrometryent://SD_ILS/0/SD_ILS:2528902024-11-09T16:48:51Z2024-11-09T16:48:51ZAuthor Desiderio, Dominic M.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444424181">http://www.sciencedirect.com/science/book/9780444424181</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Two-dimensional gel electrophoresis of proteins methods and applicationsent://SD_ILS/0/SD_ILS:2509952024-11-09T16:48:51Z2024-11-09T16:48:51ZAuthor Celis, J. E. (Julio E.) Bravo, R. (Rodrigo)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121647209">http://www.sciencedirect.com/science/book/9780121647209</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>High-performance liquid chromatography of proteins and peptides proceedings of the first International Symposiument://SD_ILS/0/SD_ILS:2514722024-11-09T16:48:51Z2024-11-09T16:48:51ZAuthor Hearn, Milton T. W. Regnier, Fred E. Wehr, C. Timothy.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123357809">http://www.sciencedirect.com/science/book/9780123357809</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Origins of clinical chemistry the evolution of protein analysisent://SD_ILS/0/SD_ILS:2510022024-11-09T16:48:51Z2024-11-09T16:48:51ZAuthor Rosenfeld, Louis, 1925-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125975803">http://www.sciencedirect.com/science/book/9780125975803</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Molecular approaches to gene expression and protein structureent://SD_ILS/0/SD_ILS:2503912024-11-09T16:48:51Z2024-11-09T16:48:51ZAuthor Siddiqui, M. A. Q. Krauskopf, Manuel. Weissbach, Herbert. Sociedad de Biología de Chile.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780126418200">http://www.sciencedirect.com/science/book/9780126418200</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Conformation in fibrous proteins and related synthetic polypeptidesent://SD_ILS/0/SD_ILS:2512262024-11-09T16:48:51Z2024-11-09T16:48:51ZAuthor Fraser, R. D. B. MacRae, T. P., joint author.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780122668500">http://www.sciencedirect.com/science/book/9780122668500</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>