Search Results for Proteins. - Narrowed by: E-Book - Electronic Library - 1976
SirsiDynix Enterprise
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The proteins
ent://SD_ILS/0/SD_ILS:252184
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Author Neurath, Hans, 1909-2002. Hill, Robert L., 1928- editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125163019">http://www.sciencedirect.com/science/book/9780125163019</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125163026">http://www.sciencedirect.com/science/book/9780125163026</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125163033">http://www.sciencedirect.com/science/book/9780125163033</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125163040">http://www.sciencedirect.com/science/book/9780125163040</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125163057">http://www.sciencedirect.com/science/book/9780125163057</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nucleic acids, proteins, and carbohydrates
ent://SD_ILS/0/SD_ILS:251377
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Author Korte, Friedhelm. Gotō, M. (Mikiyasu), 1930- Anno, K., 1910-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124607118">http://www.sciencedirect.com/science/book/9780124607118</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Amino-acids, peptides, and proteins Volume 7.
ent://SD_ILS/0/SD_ILS:343914
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Preferred Shelf Number ONLINE(343914.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1039/9781847557315">http://dx.doi.org/10.1039/9781847557315</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Amino-acids, peptides, and proteins Volume 8.
ent://SD_ILS/0/SD_ILS:343915
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Preferred Shelf Number ONLINE(343915.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1039/9781847557322">http://dx.doi.org/10.1039/9781847557322</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The plasma proteins structure, function, and genetic control
ent://SD_ILS/0/SD_ILS:251239
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Author Putnam, Frank W., ed.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125684019">http://www.sciencedirect.com/science/book/9780125684019</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Mammalian protein metabolism
ent://SD_ILS/0/SD_ILS:251084
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Author Munro, Hamish N. (Hamish Nisbet), editor. Allison, J. B. (James Boyd), 1901-1964.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125106047">http://www.sciencedirect.com/science/book/9780125106047</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Colloidal gold principles, methods, and applications
ent://SD_ILS/0/SD_ILS:252384
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Author Hayat, M. A., 1936-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123339270">Vol. 1</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123339287">Vol. 2</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123339294">Vol. 3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
New protein foods
ent://SD_ILS/0/SD_ILS:250576
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Author Altschul, Aaron M. (Aaron Mayer), 1914- Wilcke, Harold Ludwig, 1906-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780120548019">http://www.sciencedirect.com/science/book/9780120548019</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>