Search Results for Proteins. - Narrowed by: Biopolymers.

Renewable resources for functional polymers and biomaterials polysaccharides, proteins and polyesters

2024-09-21T12:53:07Z

Author Williams, Peter A.
Preferred Shelf Number ONLINE(343016.1)
Electronic Access Royal Society of Chemistry http://dx.doi.org/10.1039/9781849733519 http://swb.eblib.com/patron/FullRecord.aspx?p=1186064
Format: Electronic Resources
Availability Online Library~1

Biopolymer engineering in food processing

2024-09-21T12:53:07Z

Author Nicoletti-Telis, Vania Regina.
Preferred Shelf Number ONLINE
Electronic Access Distributed by publisher. Purchase or institutional license may be required for access.
Format: Electronic Resources
Availability Online Library~1

Chemical modification of biological polymers

2024-09-21T12:53:07Z

Author Lundblad, Roger L.
Preferred Shelf Number ONLINE
Electronic Access Distributed by publisher. Purchase or institutional license may be required for access.
Format: Electronic Resources
Availability Online Library~1

Novel macromolecules in food systems

2024-09-21T12:53:07Z

Author Doxastakis, George. Kiosseoglou, V. (Vassilios)
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780444829320
Format: Electronic Resources
Availability Online Library~1