Search Results for Public Health - Narrowed by: 1966SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dPublic$002bHealth$0026qf$003dPUBDATE$002509Publication$002bDate$0025091966$0025091966$0026te$003dILS$0026ps$003d300?2024-11-11T20:12:03ZPreventive medicine and public healthent://SD_ILS/0/SD_ILS:497002024-11-11T20:12:03Z2024-11-11T20:12:03ZAuthor Smille, Wilson George, 1886- Kilbourne, Edwin D. , ed.<br/>Preferred Shelf Number WA 100 SMI 1963 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Chronic diseases and public healthent://SD_ILS/0/SD_ILS:551152024-11-11T20:12:03Z2024-11-11T20:12:03ZAuthor Lilienfeld, Abraham M., ed. Gifford, Alice J., ed.<br/>Preferred Shelf Number WT 500 LIL 1966 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>The Public health nurse and her patientent://SD_ILS/0/SD_ILS:536192024-11-11T20:12:03Z2024-11-11T20:12:03ZAuthor Gilbert, Ruth<br/>Preferred Shelf Number WY 108 GIL 1951 1.K<br/>Format: Books<br/>Availability Health Sciences Library~2<br/>Collaboration between veterinary services and public health services : report on a European Symposium convened jointly by the Food and Agricultural Organization of the United Nations and the Regional Office for Europe of the World Health Organization. Ghent, 15-19 March 1966.ent://SD_ILS/0/SD_ILS:497172024-11-11T20:12:03Z2024-11-11T20:12:03ZAuthor World Health Organization. Regional Office for Europe.<br/>Preferred Shelf Number WA 100 WHO 1966 1.K<br/>Format: Books<br/>Availability Health Sciences Library~2<br/>Occupational diseases : a guide to their recognitionent://SD_ILS/0/SD_ILS:498042024-11-11T20:12:03Z2024-11-11T20:12:03ZAuthor Gafafer, W. M. ed.<br/>Preferred Shelf Number WA 400 GAF 1966 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>İnsanda bulaşıcı hastalıkların kontrolüent://SD_ILS/0/SD_ILS:497372024-11-11T20:12:03Z2024-11-11T20:12:03ZAuthor American Public Health Association. Muzaffer,M., çev.<br/>Preferred Shelf Number WA 110 AME 1963 2.K<br/>Format: Books<br/>Availability Health Sciences Library~8<br/>American journal of epidemiology.ent://SD_ILS/0/SD_ILS:2246572024-11-11T20:12:03Z2024-11-11T20:12:03ZAuthor Oxford University Press<br/>Preferred Shelf Number ALFABETİK V.81 1965<br/>Electronic Access <a href="http://aje.oxfordjournals.org/content/by/year">Elektronik eri?im</a><br/>Format: Continuing Resources Other<br/>Availability Health Sciences Library~108 ~0<br/>Bulletin of the World Health Organization.ent://SD_ILS/0/SD_ILS:2247342024-11-11T20:12:03Z2024-11-11T20:12:03ZAuthor Interim Commission of the World Health Organization. World Health Organization.<br/>Preferred Shelf Number ALFABETİK V.4 1951<br/>Electronic Access <a href="http://www.who.int/bulletin/en/">Elektronik eri?im</a><br/>Format: Continuing Resources Other<br/>Availability Health Sciences Library~72 ~0<br/>Annals of occupational hygiene.ent://SD_ILS/0/SD_ILS:2254252024-11-11T20:12:03Z2024-11-11T20:12:03ZAuthor British Occupational Hygiene Society.<br/>Preferred Shelf Number ALFABETİK V.9 1966<br/>Format: Continuing Resources Other<br/>Availability Health Sciences Library~22 ~0<br/>Archives of environmental health.ent://SD_ILS/0/SD_ILS:2254672024-11-11T20:12:03Z2024-11-11T20:12:03ZAuthor American Academy of Occupational Medicine.<br/>Preferred Shelf Number ALFABETİK V.1 1960<br/>Format: Continuing Resources Other<br/>Availability Health Sciences Library~54 ~0<br/>World Health Organization technical report series.ent://SD_ILS/0/SD_ILS:2288422024-11-11T20:12:03Z2024-11-11T20:12:03ZAuthor World Health Organization. Food and Agriculture Organization of the United Nations.<br/>Format: Continuing Resources Other<br/>Availability ~0<br/>