Search Results for Quality Control - Narrowed by: Cauvain, Stanley P. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dQuality$002bControl$0026qf$003dAUTHOR$002509Author$002509Cauvain$00252C$002bStanley$002bP.$002509Cauvain$00252C$002bStanley$002bP.$0026ps$003d300? 2024-09-16T20:38:13Z Bakery food manufacture and quality water control and effects ent://SD_ILS/0/SD_ILS:303219 2024-09-16T20:38:13Z 2024-09-16T20:38:13Z Author&#160;Cauvain, Stanley P.&#160;Young, Linda S.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9781444301083">http://dx.doi.org/10.1002/9781444301083</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Bakery food manufacture and quality : water control and effects ent://SD_ILS/0/SD_ILS:133566 2024-09-16T20:38:13Z 2024-09-16T20:38:13Z Author&#160;Cauvain, Stanley P.&#160;Young, Linda S.<br/>Preferred Shelf Number&#160;TX552.15 .C38 2008<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/>