Search Results for Quality Control. - Narrowed by: 1997 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dQuality$002bControl.$0026qf$003dPUBDATE$002509Publication$002bDate$0025091997$0025091997$0026ic$003dtrue$0026ps$003d300? 2024-11-01T16:00:09Z Quality control and applied statistics. ent://SD_ILS/0/SD_ILS:228036 2024-11-01T16:00:09Z 2024-11-01T16:00:09Z Author&#160;Executive Sciences Institute.<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.17 1972<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Beytepe Library~11&#160;~0<br/> Quality control in the food industry ent://SD_ILS/0/SD_ILS:55265 2024-11-01T16:00:09Z 2024-11-01T16:00:09Z Author&#160;Herschdoerfer, S. M.<br/>Preferred Shelf Number&#160;TP 370 H47 1967<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~2<br/> Quality control in the pharmaceutical industry ent://SD_ILS/0/SD_ILS:49236 2024-11-01T16:00:09Z 2024-11-01T16:00:09Z Author&#160;Cooper, Murray S. ed.<br/>Preferred Shelf Number&#160;QV 704 QUA 1972- V.1 1.K<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~2<br/> Hydrology : water quantity and quality control ent://SD_ILS/0/SD_ILS:59393 2024-11-01T16:00:09Z 2024-11-01T16:00:09Z Author&#160;Wanielista, Martin P.&#160;Kersten Robert.&#160;Eaglin John.<br/>Preferred Shelf Number&#160;TD 353 W337 1997<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Introduction to statistical quality control ent://SD_ILS/0/SD_ILS:27756 2024-11-01T16:00:09Z 2024-11-01T16:00:09Z Author&#160;Montgomery, Douglas C.<br/>Preferred Shelf Number&#160;TS156 .M64 1997<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~2<br/> Water pollution control a guide to the use of water quality management principles ent://SD_ILS/0/SD_ILS:289156 2024-11-01T16:00:09Z 2024-11-01T16:00:09Z Author&#160;Helmer, Richard, 1943-&#160;Hespanhol, Ivanildo.&#160;United Nations Environment Programme.&#160;Water Supply and Sanitation Collaborative Council.&#160;World Health Organization.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9780203477540">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Fish inspection, quality control, and HACCP : a global focus : proceedings of the conference held May 19-24, 1996, Arlington, Virginia, USA ent://SD_ILS/0/SD_ILS:71211 2024-11-01T16:00:09Z 2024-11-01T16:00:09Z Author&#160;Martin, Roy E.,ed.&#160;Collette, Robert L., ed.&#160;Slavin, Joseph W., ed.<br/>Preferred Shelf Number&#160;HD 9450.9.A1 F57 1997<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Quality assurance of pharmaceuticals : A Compendium of guidelines and related materials. ent://SD_ILS/0/SD_ILS:55891 2024-11-01T16:00:09Z 2024-11-01T16:00:09Z Author&#160;World Health Organization.<br/>Preferred Shelf Number&#160;QV 736 Q11 1997 C.1<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Quality and standards in electronics ent://SD_ILS/0/SD_ILS:255138 2024-11-01T16:00:09Z 2024-11-01T16:00:09Z Author&#160;Tricker, Ray.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780080938431">http://www.sciencedirect.com/science/book/9780080938431</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Good drug regulatory practices a regulatory affairs quality manual ent://SD_ILS/0/SD_ILS:289116 2024-11-01T16:00:09Z 2024-11-01T16:00:09Z Author&#160;Dumitriu, Helene I.&#160;Hintze, Thomas O.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781842145623">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Air quality ent://SD_ILS/0/SD_ILS:288947 2024-11-01T16:00:09Z 2024-11-01T16:00:09Z Author&#160;Godish, Thad.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439851876">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Seafood safety, processing, and biotechnology ent://SD_ILS/0/SD_ILS:80313 2024-11-01T16:00:09Z 2024-11-01T16:00:09Z Author&#160;Shahidi, Fereidoon, 1951- ed.&#160;Jones, Yvonne, ed.&#160;Kitts, David D., ed.<br/>Preferred Shelf Number&#160;TX 595.F47 S43 1997<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/>