Search Results for Rösen, Peter. - Narrowed by: Electronic LibrarySirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dR$0025C3$0025B6sen$00252C$002bPeter.$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253AELEKKUTUPH$002509Electronic$002bLibrary$0026pe$003dd$00253A$0026ps$003d300?dt=list2024-12-29T20:05:44ZDiabetes und Herzent://SD_ILS/0/SD_ILS:1985382024-12-29T20:05:44Z2024-12-29T20:05:44ZAuthor Meinertz, Thomas. editor. Rösen, Peter. editor. Ziegler, Dan. editor. Schömig, Albert. editor. Tschöpe, Diethelm. editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/b138644">http://dx.doi.org/10.1007/b138644</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Adequate food for all culture, science, and technology of food in the 21st centuryent://SD_ILS/0/SD_ILS:2914332024-12-29T20:05:44Z2024-12-29T20:05:44ZAuthor Pond, Wilson G., 1930- Nichols, Buford Lee, 1931- Brown, Dan L.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420077544">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>