Search Results for Radiation preservation of food. - Narrowed by: 2014
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dRadiation$002bpreservation$002bof$002bfood.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092014$0025092014$0026ic$003dtrue$0026ps$003d300?
2024-12-01T14:00:55Z
Preservation and shelf life extension : UV applications for fluid foods
ent://SD_ILS/0/SD_ILS:355884
2024-12-01T14:00:55Z
2024-12-01T14:00:55Z
Author Koutchma, Tatiana N., author.<br/>Preferred Shelf Number ONLINE(355884.1)<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124166219">http://www.sciencedirect.com/science/book/9780124166219</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Food plant safety : UV applications for food and non-food surfaces
ent://SD_ILS/0/SD_ILS:355987
2024-12-01T14:00:55Z
2024-12-01T14:00:55Z
Author Koutchma, Tatiana N., author.<br/>Preferred Shelf Number ONLINE(355987.1)<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124166202">http://www.sciencedirect.com/science/book/9780124166202</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>