Search Results for Ramirez, Antonio J.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dRamirez$00252C$002bAntonio$002bJ.$0026ps$003d300?dt=list
2026-06-02T01:28:37Z
In-situ Studies with Photons, Neutrons and Electrons Scattering II
ent://SD_ILS/0/SD_ILS:530801
2026-06-02T01:28:37Z
2026-06-02T01:28:37Z
Author Kannengiesser, Thomas. editor. Babu, Sudarsanam Suresh. editor. Komizo, Yu-ichi. editor. Ramirez, Antonio J. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-06145-0">https://doi.org/10.1007/978-3-319-06145-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
In-situ Studies with Photons, Neutrons and Electrons Scattering
ent://SD_ILS/0/SD_ILS:192771
2026-06-02T01:28:37Z
2026-06-02T01:28:37Z
Author Kannengiesser, Thomas. editor. Babu, Sudarsanam Suresh. editor. Komizo, Yu-ichi. editor. Ramirez, Antonio J. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-14794-4">http://dx.doi.org/10.1007/978-3-642-14794-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Water activity in foods : fundamentals and applications
ent://SD_ILS/0/SD_ILS:596024
2026-06-02T01:28:37Z
2026-06-02T01:28:37Z
Author Barbosa-Cánovas, Gustavo V. (Gustavo Victor), 1949- editor.<br/>Preferred Shelf Number TX553 .W3 W358 2020<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781118765982">https://onlinelibrary.wiley.com/doi/book/10.1002/9781118765982</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Non-noble metal catalysis : molecular approaches and reactions
ent://SD_ILS/0/SD_ILS:595007
2026-06-02T01:28:37Z
2026-06-02T01:28:37Z
Author Gebbink, Robertus J. M., editor. Moret, Marc-Etienne, editor.<br/>Preferred Shelf Number QD505<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9783527699087">https://onlinelibrary.wiley.com/doi/book/10.1002/9783527699087</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Microbial sensing in fermentation
ent://SD_ILS/0/SD_ILS:594708
2026-06-02T01:28:37Z
2026-06-02T01:28:37Z
Author Brar, Satinder Kaur, editor. Das, Ratul Kumar, 1979- editor. Sarma, Saurabh Jyoti, editor.<br/>Preferred Shelf Number TP511<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119248002">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119248002</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Fruit and vegetable phytochemicals : chemistry and human health
ent://SD_ILS/0/SD_ILS:593578
2026-06-02T01:28:37Z
2026-06-02T01:28:37Z
Author Yahia, Elhadi M., editor.<br/>Preferred Shelf Number QK898 .P764 F78 2018<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119158042">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119158042</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>