Search Results for Regulation. - Narrowed by: 2020

Advances in enzyme regulation.

2024-11-13T22:11:08Z

Author Weber, George, 1922- Symposium on Regulation of Enzyme Activity and Synthesis in Normal and Neoplastic Tissues (Indiana University)
Preferred Shelf Number ALFABETİK V.1 1963
Electronic Access http://www.sciencedirect.com/science/journal/00652571
Format: Continuing Resources Other
Availability Health Sciences Library~25 ~0

Plant small RNA : biogenesis, regulation and application

2024-11-13T22:11:08Z

Author Guleria, Praveen. Kumar, Vineet.
Preferred Shelf Number XX(522399.1)
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128171127
Format: Electronic Resources
Availability Online Library~1

Insect metamorphosis : from natural history to regulation of development and evolution

2024-11-13T22:11:08Z

Author Bell�es, X., author.
Preferred Shelf Number XX(522413.1)
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128130209
Format: Electronic Resources
Availability Online Library~1

Çocuklarda ve ergenlerde duygusal düzenleme : uygulayıcının rehberi = Emotion regulation in children and adolescents : a practitioner's guide

2024-11-13T22:11:08Z

Author Southam-Gerow, Michael A. Artıran, Murat. Şahin, Muzaffer.
Preferred Shelf Number BF723.E6 S6819 2020
Format: Books
Availability Beytepe Library~1

International trade & business law review

2024-11-13T22:11:08Z

Author Australian Institute of Foreign and Comparative Law.
Preferred Shelf Number ONLINE
Electronic Access Click here to view
Format: Electronic Resources
Availability Online Library~1

Hormones and signaling

2024-11-13T22:11:08Z

Author O'Malley, Bert W.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780123124111 ScienceDirect http://www.sciencedirect.com/science/book/9780120329489
Format: Electronic Resources
Availability Online Library~1

Sea urchins : biology and ecology

2024-11-13T22:11:08Z

Author Lawrence, John M., editor.
Preferred Shelf Number XX(522380.1)
Electronic Access ScienceDirect https://www.sciencedirect.com/science/bookseries/01679309/43
Format: Electronic Resources
Availability Online Library~1

Genetically modified and irradiated food : controversial issues : facts versus perceptions

2024-11-13T22:11:08Z

Author Andersen, Veslem�y, editor.
Preferred Shelf Number XX(522384.1)
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128172407
Format: Electronic Resources
Availability Online Library~1

Priming-mediated stress and cross-stress tolerance in crop plants

2024-11-13T22:11:08Z

Author Hossain, Mohammad Anwar, editor. Liu, Fulai, editor. Burritt, David J., editor. Fujita, Masayuki, editor. Huang, Bingru, editor.
Preferred Shelf Number XX(522390.1)
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128178928
Format: Electronic Resources
Availability Online Library~1

Dietary sugar, salt and fat in human health

2024-11-13T22:11:08Z

Author Preuss, Harry G. Bagchi, Debasis, 1954-
Preferred Shelf Number XX(522408.1)
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128169186
Format: Electronic Resources
Availability Online Library~1

Salt, fat and sugar reduction : sensory approaches for nutritional reformulation of foods and beverages

2024-11-13T22:11:08Z

Author O'Sullivan, Maurice G., author.
Preferred Shelf Number XX(522409.1)
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128197417
Format: Electronic Resources
Availability Online Library~1

Plant life under changing environment : responses and management

2024-11-13T22:11:08Z

Author Tripathi, Durgesh Kumar.
Preferred Shelf Number XX(522425.1)
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128182048
Format: Electronic Resources
Availability Online Library~1

Food waste to valuable resources : applications and management

2024-11-13T22:11:08Z

Author Banu, J. Rajesh.
Preferred Shelf Number XX(522429.1)
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128183533
Format: Electronic Resources
Availability Online Library~1

Present knowledge in nutrition. Volume 2, Clinical and applied topics in nutrition

2024-11-13T22:11:08Z

Author Marriott, Bernadette P., editor. Birt, Diane F., editor. Stallings, Virginia A., editor. Yates, Allison A., editor.
Preferred Shelf Number XX(522449.1)
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128184608
Format: Electronic Resources
Availability Online Library~1

Present knowledge in nutrition. Volume 1, Basic nutrition and metabolism

2024-11-13T22:11:08Z

Author Marriott, Bernadette P., editor. Birt, Diane F., editor. Stallings, Virginia A., editor. Yates, Allison A., editor.
Preferred Shelf Number XX(522450.1)
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780323661621
Format: Electronic Resources
Availability Online Library~1