Search Results for Ricke, Steven C. - Narrowed by: Ricke, Steven C., 1957- SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dRicke$00252C$002bSteven$002bC.$0026qf$003dAUTHOR$002509Author$002509Ricke$00252C$002bSteven$002bC.$00252C$002b1957-$002509Ricke$00252C$002bSteven$002bC.$00252C$002b1957-$0026ic$003dtrue$0026ps$003d300? 2024-09-13T15:13:53Z Organic Meat Production and Processing ent://SD_ILS/0/SD_ILS:299169 2024-09-13T15:13:53Z 2024-09-13T15:13:53Z Author&#160;Ricke, Steven C., 1957-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=821886">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=821886</a> John Wiley <a href="http://dx.doi.org/10.1002/9781118229088">http://dx.doi.org/10.1002/9781118229088</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Perspectives on food-safety issues of animal-derived foods ent://SD_ILS/0/SD_ILS:246904 2024-09-13T15:13:53Z 2024-09-13T15:13:53Z Author&#160;Jones, Frank T.&#160;Ricke, Steven C., 1957-&#160;Project Muse.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://muse.jhu.edu/books/9781610753050/">Full text available: </a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>