Search Results for Rimbach, Gerald. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dRimbach$00252C$002bGerald.$0026ps$003d300?dt=list 2024-10-03T15:51:17Z Nutrigenomics ent://SD_ILS/0/SD_ILS:291227 2024-10-03T15:51:17Z 2024-10-03T15:51:17Z Author&#160;Rimbach, Gerald.&#160;Fuchs, J&iquest;rgen, 1957 June 28-&#160;Packer, Lester.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420028096">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Lebensmittel-Warenkunde f&uuml;r Einsteiger ent://SD_ILS/0/SD_ILS:190964 2024-10-03T15:51:17Z 2024-10-03T15:51:17Z Author&#160;Rimbach, Gerald. author.&#160;M&ouml;hring, Jennifer. author.&#160;Erbersdobler, Helmut F. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-642-04486-1">http://dx.doi.org/10.1007/978-3-642-04486-1</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Biofunktionalit&auml;t der Lebensmittelinhaltsstoffe ent://SD_ILS/0/SD_ILS:336952 2024-10-03T15:51:17Z 2024-10-03T15:51:17Z Author&#160;Haller, Dirk. editor.&#160;Rimbach, Gerald. editor.&#160;Grune, Tilman. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE(336952.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-642-29374-0">http://dx.doi.org/10.1007/978-3-642-29374-0</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Phytochemicals in health and disease ent://SD_ILS/0/SD_ILS:286359 2024-10-03T15:51:17Z 2024-10-03T15:51:17Z Author&#160;Bao, Yongping.&#160;Fenwick, Roger.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9780203021408">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>