Search Results for Ross, Howard.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dRoss$00252C$002bHoward.$0026ic$003dtrue$0026ps$003d300?2024-11-06T21:30:42ZRobotic Approaches to Colorectal Surgeryent://SD_ILS/0/SD_ILS:5198642024-11-06T21:30:42Z2024-11-06T21:30:42ZAuthor Ross, Howard. editor. Lee, Sang. editor. Champagne, Bradley J. editor. Pigazzi, Alessio. editor. Rivadeneira, David E. editor.<br/>Preferred Shelf Number XX(519864.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-09120-4">https://doi.org/10.1007/978-3-319-09120-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Cultural Contestation in Ethnic Conflictent://SD_ILS/0/SD_ILS:2349132024-11-06T21:30:42Z2024-11-06T21:30:42ZAuthor Ross, Marc Howard.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1017/CBO9780511491115">Access by subscription</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Minimally Invasive Approaches to Colon and Rectal Disease Technique and Best Practicesent://SD_ILS/0/SD_ILS:5197632024-11-06T21:30:42Z2024-11-06T21:30:42ZAuthor Ross MD FACS FASCRS, Howard M. editor. Lee MD, FACS, FASCRS, Sang W. editor. Mutch MD, FACS, FASCRS, Matthew G. editor. Rivadeneira MD, MBA,FACS, FASCRS, David E. editor. Steele M.D., FACS, FASCRS, Scott R. editor.<br/>Preferred Shelf Number XX(519763.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4939-1581-1">https://doi.org/10.1007/978-1-4939-1581-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Colorectal Surgery Consultation Tips and Tricks for the Management of Operative Challengesent://SD_ILS/0/SD_ILS:4860082024-11-06T21:30:42Z2024-11-06T21:30:42ZAuthor Lee, Sang W. editor. Steele, Scott R. editor. Feingold, Daniel L. editor. Ross, Howard M. editor. Rivadeneira, David E. editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-030-11181-6">https://doi.org/10.1007/978-3-030-11181-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of nutraceuticals and functional foodsent://SD_ILS/0/SD_ILS:2902852024-11-06T21:30:42Z2024-11-06T21:30:42ZAuthor Wildman, Robert E. C., 1964-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420006186">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>