Search Results for Royal Society Of Chemistry - Narrowed by: 1969 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dRoyal$002bSociety$002bOf$002bChemistry$0026qf$003dPUBDATE$002509Publication$002bDate$0025091969$0025091969$0026ic$003dtrue$0026te$003dILS$0026ps$003d300? 2024-11-08T14:54:25Z Spectroscopic properties of inorganic and organometallic compounds Volume 2. ent://SD_ILS/0/SD_ILS:343291 2024-11-08T14:54:25Z 2024-11-08T14:54:25Z Preferred Shelf Number&#160;ONLINE(343291.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847554864">http://dx.doi.org/10.1039/9781847554864</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Carbohydrate chemistry Volume 2. ent://SD_ILS/0/SD_ILS:343587 2024-11-08T14:54:25Z 2024-11-08T14:54:25Z Preferred Shelf Number&#160;ONLINE(343587.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847552792">http://dx.doi.org/10.1039/9781847552792</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Amino-acids, peptides, and proteins Volume 1. ent://SD_ILS/0/SD_ILS:343908 2024-11-08T14:54:25Z 2024-11-08T14:54:25Z Preferred Shelf Number&#160;ONLINE(343908.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847557254">http://dx.doi.org/10.1039/9781847557254</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>