Search Results for Royal Society Of Chemistry - Narrowed by: Colloids -- Congresses. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dRoyal$002bSociety$002bOf$002bChemistry$0026qf$003dSUBJECT$002509Subject$002509Colloids$002b--$002bCongresses.$002509Colloids$002b--$002bCongresses.$0026ps$003d300? 2024-09-11T00:03:41Z Food colloids interactions, microstructure and processing ent://SD_ILS/0/SD_ILS:312971 2024-09-11T00:03:41Z 2024-09-11T00:03:41Z Author&#160;Dickinson, Eric.<br/>Preferred Shelf Number&#160;ONLINE(312971.1)<br/>Electronic Access&#160;Knovel <a href="http://app.knovel.com/web/toc.v/cid:kpFCIMP001">http://app.knovel.com/web/toc.v/cid:kpFCIMP001</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food colloids : fundamentals of formulation ent://SD_ILS/0/SD_ILS:93285 2024-09-11T00:03:41Z 2024-09-11T00:03:41Z Author&#160;Dickinson, Eric.,ed.&#160;Miller, Reinhard.,ed.&#160;Royal Society of Chemistry (Great Britain)&#160;Food Colloids 2000: Fundamentals of Formulation (2000 : Potsdam, Germany)<br/>Preferred Shelf Number&#160;TP 453.C65 F645 2001<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/>