Search Results for Royal Society of Chemistry - Narrowed by: Proteins. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dRoyal$002bSociety$002bof$002bChemistry$0026qf$003dSUBJECT$002509Subject$002509Proteins.$002509Proteins.$0026ic$003dtrue$0026te$003dILS$0026ps$003d300? 2024-11-08T13:53:55Z Amino acids, peptides and proteins. Volume 39 ent://SD_ILS/0/SD_ILS:343166 2024-11-08T13:53:55Z 2024-11-08T13:53:55Z Author&#160;Ryadnov, Maxim, editor.&#160;Hudecz, Ferenc, editor.<br/>Preferred Shelf Number&#160;ONLINE(343166.1)<br/>Electronic Access&#160;Ebook Library <a href="http://public.eblib.com/choice/PublicFullRecord.aspx?p=2012196">Click here to view book</a> Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849739962">http://dx.doi.org/10.1039/9781849739962</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Amino acids, peptides and proteins ent://SD_ILS/0/SD_ILS:343091 2024-11-08T13:53:55Z 2024-11-08T13:53:55Z Author&#160;Farkas, Etelka, editor.&#160;Ryadnov, Maxim, editor.<br/>Preferred Shelf Number&#160;ONLINE(343091.1)<br/>Electronic Access&#160;Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849737081">http://dx.doi.org/10.1039/9781849737081</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Amino acids, peptides and proteins ent://SD_ILS/0/SD_ILS:343024 2024-11-08T13:53:55Z 2024-11-08T13:53:55Z Author&#160;Farkas, Etelka.&#160;Ryadnov, Maxim.&#160;Brunsveld, Luc.<br/>Preferred Shelf Number&#160;ONLINE(343024.1)<br/>Electronic Access&#160;ebrary <a href="http://oclc-marc.ebrary.com/Doc?id=10655134">http://oclc-marc.ebrary.com/Doc?id=10655134</a> ebrary <a href="http://site.ebrary.com/id/10655134">http://site.ebrary.com/id/10655134</a> Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849734677">http://dx.doi.org/10.1039/9781849734677</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Protein phosphorylation analysis by electrospray mass spectrometry A guide to concepts and practice ent://SD_ILS/0/SD_ILS:344126 2024-11-08T13:53:55Z 2024-11-08T13:53:55Z Author&#160;Lehmann, Wolf D.<br/>Preferred Shelf Number&#160;ONLINE(344126.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781849732208">http://dx.doi.org/10.1039/9781849732208</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Molecular simulations and biomembranes From biophysics to function ent://SD_ILS/0/SD_ILS:344133 2024-11-08T13:53:55Z 2024-11-08T13:53:55Z Author&#160;Sansom, Mark.&#160;Biggin, Phillip.&#160;Tieleman, Peter.&#160;Vattulainen, I., (Ilpo)&#160;Tajkhorshid, Emad.<br/>Preferred Shelf Number&#160;ONLINE(344133.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781849732154">http://dx.doi.org/10.1039/9781849732154</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Protein folding, misfolding and aggregation classical themes and novel approaches ent://SD_ILS/0/SD_ILS:122194 2024-11-08T13:53:55Z 2024-11-08T13:53:55Z Author&#160;Munoz, Victor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://www.rsc.org/publishing/ebooks/2008/9780854042579.asp">http://www.rsc.org/publishing/ebooks/2008/9780854042579.asp</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Oxidative folding of peptides and proteins ent://SD_ILS/0/SD_ILS:122217 2024-11-08T13:53:55Z 2024-11-08T13:53:55Z Author&#160;Moroder, Luis.&#160;Buchner, Johannes.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://www.rsc.org/publishing/ebooks/2008/9780854041480.asp">http://www.rsc.org/publishing/ebooks/2008/9780854041480.asp</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> High-field EPR spectroscopy on proteins and their model systems characterization of transient paramagnetic states ent://SD_ILS/0/SD_ILS:122225 2024-11-08T13:53:55Z 2024-11-08T13:53:55Z Author&#160;Mobius, Klaus, (Klaus G.)&#160;Savitsky, Anton.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://www.rsc.org/publishing/ebooks/2008/9780854043682.asp">http://www.rsc.org/publishing/ebooks/2008/9780854043682.asp</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>