Search Results for Ruiz, Francisco. - Narrowed by: Electronic Library SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dRuiz$00252C$002bFrancisco.$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253AELEKKUTUPH$002509Electronic$002bLibrary$0026ps$003d300?dt=list 2024-11-28T11:49:48Z Ontologies for Software Engineering and Software Technology ent://SD_ILS/0/SD_ILS:184091 2024-11-28T11:49:48Z 2024-11-28T11:49:48Z Author&#160;Calero, Coral. editor.&#160;Ruiz, Francisco. editor.&#160;Piattini, Mario. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/3-540-34518-3">http://dx.doi.org/10.1007/3-540-34518-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Quantitative techniques in participatory forest management ent://SD_ILS/0/SD_ILS:285410 2024-11-28T11:49:48Z 2024-11-28T11:49:48Z Author&#160;Martn&#789;ez-Falero, Eugenio, editor.&#160;Martinez-Fern&#505;dez, Susana, editor.&#160;Garca&#789;-Abril, Antonio, editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781466569256">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food oxidants and antioxidants chemical, biological, and functional properties ent://SD_ILS/0/SD_ILS:288180 2024-11-28T11:49:48Z 2024-11-28T11:49:48Z Author&#160;Bartosz, G. (Grzegorz)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439882429">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>