Search Results for SÜT. - Narrowed by: 2000
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dS$0025C3$00259CT.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092000$0025092000$0026ps$003d300?
2024-09-07T14:15:37Z
Kesikli ve sürekli sistemlerde üretilen mikrobiyal rennin enziminin süt pıhtılaştırma aktivitesinin modellenmesi = Modeling milk clotting activity of microbial rennin enzyme produced in batch and continuous
ent://SD_ILS/0/SD_ILS:23534
2024-09-07T14:15:37Z
2024-09-07T14:15:37Z
Author Güçlü, Ergül.<br/>Preferred Shelf Number TEZ 4908 .G83 2000<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Developments in dairy chemistry
ent://SD_ILS/0/SD_ILS:47016
2024-09-07T14:15:37Z
2024-09-07T14:15:37Z
Author Fox, P. F., ed. by<br/>Preferred Shelf Number SF 253 D44 V.3<br/>Format: Books<br/>Availability Beytepe Library~2<br/>
Handbook of dairy foods and nutrition
ent://SD_ILS/0/SD_ILS:71481
2024-09-07T14:15:37Z
2024-09-07T14:15:37Z
Author Miller, Gregory D. Jarvis, Judith K., ort. yaz. McBean, Lois D., ort. yaz.<br/>Preferred Shelf Number QP 144.M54 M55 2000<br/>Format: Books<br/>Availability Beytepe Library~1<br/>