Search Results for S&Uuml;T. - Narrowed by: 2009 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dS$0025C3$00259CT.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092009$0025092009$0026ps$003d300? 2024-09-07T13:12:58Z Developments in dairy chemistry ent://SD_ILS/0/SD_ILS:47016 2024-09-07T13:12:58Z 2024-09-07T13:12:58Z Author&#160;Fox, P. F., ed. by<br/>Preferred Shelf Number&#160;SF 253 D44 V.3<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~2<br/> Bioactive components in milk and dairy products ent://SD_ILS/0/SD_ILS:132828 2024-09-07T13:12:58Z 2024-09-07T13:12:58Z Author&#160;Park, Young W.<br/>Preferred Shelf Number&#160;WA 716 B614 2009<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Dairy fats and related products ent://SD_ILS/0/SD_ILS:132741 2024-09-07T13:12:58Z 2024-09-07T13:12:58Z Author&#160;Tamime, A. Y.<br/>Preferred Shelf Number&#160;TP 670 .D25 2009<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/>