Search Results for Süt - Narrowed by: Harrigan, W. F.

Search Results for Süt - Narrowed by: Harrigan, W. F. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dS$0025C3$0025BCt$0026qf$003dAUTHOR$002509Author$002509Harrigan$00252C$002bW.$002bF.$002509Harrigan$00252C$002bW.$002bF.$0026ps$003d300?dt=list 2024-11-20T07:48:40Z Laboratory methods in food microbiology ent://SD_ILS/0/SD_ILS:69951 2024-11-20T07:48:40Z 2024-11-20T07:48:40Z Author Harrigan, W. F.<br/>Preferred Shelf Number QR 115 H37 1998<br/>Format: Books<br/>Availability Beytepe Library~1<br/> Laboratory methods in food and dairy microbiology ent://SD_ILS/0/SD_ILS:45443 2024-11-20T07:48:40Z 2024-11-20T07:48:40Z Author Harrigan, W. F. McCance, M. E., ed.<br/>Preferred Shelf Number QR 115 H37 1976<br/>Format: Books<br/>Availability Beytepe Library~1<br/>