Search Results for Süt ürünleri -- Analiz. - Narrowed by: 2009
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dS$0025C3$0025BCt$002b$0025C3$0025BCr$0025C3$0025BCnleri$002b--$002bAnaliz.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092009$0025092009$0026ic$003dtrue$0026ps$003d300?
2024-11-04T19:58:26Z
Developments in dairy chemistry
ent://SD_ILS/0/SD_ILS:47016
2024-11-04T19:58:26Z
2024-11-04T19:58:26Z
Author Fox, P. F., ed. by<br/>Preferred Shelf Number SF 253 D44 V.3<br/>Format: Books<br/>Availability Beytepe Library~2<br/>
Bioactive components in milk and dairy products
ent://SD_ILS/0/SD_ILS:132828
2024-11-04T19:58:26Z
2024-11-04T19:58:26Z
Author Park, Young W.<br/>Preferred Shelf Number WA 716 B614 2009<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>