Search Results for Süt -- Analiz. - Narrowed by: English
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dS$0025C3$0025BCt$002b--$002bAnaliz.$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026ic$003dtrue$0026ps$003d300?dt=list
2024-10-17T08:22:28Z
Developments in dairy chemistry
ent://SD_ILS/0/SD_ILS:47016
2024-10-17T08:22:28Z
2024-10-17T08:22:28Z
Author Fox, P. F., ed. by<br/>Preferred Shelf Number SF 253 D44 V.3<br/>Format: Books<br/>Availability Beytepe Library~2<br/>
Bioactive components in milk and dairy products
ent://SD_ILS/0/SD_ILS:132828
2024-10-17T08:22:28Z
2024-10-17T08:22:28Z
Author Park, Young W.<br/>Preferred Shelf Number WA 716 B614 2009<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Advanced dairy chemistry
ent://SD_ILS/0/SD_ILS:95704
2024-10-17T08:22:28Z
2024-10-17T08:22:28Z
Author Fox, P. F, ed. McSweeney, P. L. H, ed.<br/>Preferred Shelf Number SF 251 A38 2003 V.1 PT.A (SET)<br/>Format: Books<br/>Availability Beytepe Library~2<br/>
Challenges to contemporary dairy analytical techniques : the proceedings of seminar
ent://SD_ILS/0/SD_ILS:47015
2024-10-17T08:22:28Z
2024-10-17T08:22:28Z
Preferred Shelf Number SF 253 C132 1984<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Chemistry and testing of dairy products
ent://SD_ILS/0/SD_ILS:47014
2024-10-17T08:22:28Z
2024-10-17T08:22:28Z
Author Atherton, Henry V. Newlander, J. A., ort. yaz.<br/>Preferred Shelf Number SF 253 A44 1977 P<br/>Format: Books<br/>Availability Beytepe Library~1<br/>