Search Results for Safety measures. - Narrowed by: 2003SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dSafety$002bmeasures.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092003$0025092003$0026ic$003dtrue$0026te$003dILS$0026ps$003d300?2024-11-14T21:43:55ZBlowout and well control handbookent://SD_ILS/0/SD_ILS:2517852024-11-14T21:43:55Z2024-11-14T21:43:55ZAuthor Grace, Robert D.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780750677080">http://www.sciencedirect.com/science/book/9780750677080</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Assessment of safety and risk with a microscopic model of detonationent://SD_ILS/0/SD_ILS:2574362024-11-14T21:43:55Z2024-11-14T21:43:55ZAuthor Leiber, Carl-Otto. Dobratz, Brigitta.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444513328">http://www.sciencedirect.com/science/book/9780444513328</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Microbial safety of minimally processed foodsent://SD_ILS/0/SD_ILS:2885732024-11-14T21:43:55Z2024-11-14T21:43:55ZAuthor Novak, John S. Sapers, Gerald M. Juneja, Vijay K., 1956-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420031850">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Industrial guide to chemical and drug safetyent://SD_ILS/0/SD_ILS:3014862024-11-14T21:43:55Z2024-11-14T21:43:55ZAuthor Dikshith, T. S. S., 1932- Diwan, Prakash V.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.contentreserve.com/TitleInfo.asp?ID={52AED1FF-C914-49F0-AA2D-53F6E25F2BCA}&Format=50">Click for information</a>
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John Wiley <a href="http://dx.doi.org/10.1002/0471426075">http://dx.doi.org/10.1002/0471426075</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Highway meteorologyent://SD_ILS/0/SD_ILS:2901072024-11-14T21:43:55Z2024-11-14T21:43:55ZAuthor Perry, A. H. (Allen Howard) Symons, Leslie.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203473498">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Technology and safety of marine systemsent://SD_ILS/0/SD_ILS:2547982024-11-14T21:43:55Z2024-11-14T21:43:55ZAuthor Pillay, Anand. Wang, J. (Jin)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780080441481">http://www.sciencedirect.com/science/book/9780080441481</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food safety handbookent://SD_ILS/0/SD_ILS:3016992024-11-14T21:43:55Z2024-11-14T21:43:55ZAuthor Schmidt, Ronald H., 1943- Rodrick, Gary Eugene, 1943-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.contentreserve.com/TitleInfo.asp?ID={67C83747-9C17-4DF6-8C29-0594D66CED32}&Format=50">Click for information</a>
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John Wiley <a href="http://dx.doi.org/10.1002/047172159X">http://dx.doi.org/10.1002/047172159X</a>
Contributor biographical information <a href="http://catdir.loc.gov/catdir/bios/wiley044/2003001692.html">http://catdir.loc.gov/catdir/bios/wiley044/2003001692.html</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Microbial food safety in animal agriculture current topicsent://SD_ILS/0/SD_ILS:3026962024-11-14T21:43:55Z2024-11-14T21:43:55ZAuthor Torrence, Mary E. Isaacson, Richard E., 1947- Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470752616">http://dx.doi.org/10.1002/9780470752616</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>MDI and TDI a safety, health and the environment : a source book and practical guideent://SD_ILS/0/SD_ILS:3011292024-11-14T21:43:55Z2024-11-14T21:43:55ZAuthor Allport, Dennis C. Gilbert, D. S. Outterside, S. M.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.contentreserve.com/TitleInfo.asp?ID={BF76260F-3C30-4A9D-8228-B5C602D8387F}&Format=50">Click for information</a>
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John Wiley <a href="http://dx.doi.org/10.1002/0470865687">http://dx.doi.org/10.1002/0470865687</a>
HathiTrust Digital Library, Limited view (search only) <a href="http://catalog.hathitrust.org/api/volumes/oclc/50598193.html">http://catalog.hathitrust.org/api/volumes/oclc/50598193.html</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Guidelines for facility siting and layoutent://SD_ILS/0/SD_ILS:3012162024-11-14T21:43:55Z2024-11-14T21:43:55ZAuthor American Institute of Chemical Engineers. Center for Chemical Process Safety. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470925027">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Guidelines for investigating chemical process incidentsent://SD_ILS/0/SD_ILS:3012202024-11-14T21:43:55Z2024-11-14T21:43:55ZAuthor American Institute of Chemical Engineers. Center for Chemical Process Safety.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://onlinelibrary.wiley.com/book/10.1002/9780470925133">Access restricted to McGill users</a>
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John Wiley <a href="http://dx.doi.org/10.1002/9780470925133">http://dx.doi.org/10.1002/9780470925133</a>
<a href="http://site.ebrary.com/lib/alltitles/Doc?id=10412524">http://site.ebrary.com/lib/alltitles/Doc?id=10412524</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Understanding explosionsent://SD_ILS/0/SD_ILS:3012212024-11-14T21:43:55Z2024-11-14T21:43:55ZAuthor Crowl, Daniel A.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://onlinelibrary.wiley.com/book/10.1002/9780470925287">Access restricted to McGill users</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470925287">http://dx.doi.org/10.1002/9780470925287</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Essential practices for managing chemical reactivity hazardsent://SD_ILS/0/SD_ILS:3012222024-11-14T21:43:55Z2024-11-14T21:43:55ZAuthor Johnson, Robert W. (Robert William), 1955- Rudy, Steven W. Unwin, Stephen D.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://onlinelibrary.wiley.com/book/10.1002/9780470925300">Access restricted to McGill users</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470925300">http://dx.doi.org/10.1002/9780470925300</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food preservation techniquesent://SD_ILS/0/SD_ILS:1054822024-11-14T21:43:55Z2024-11-14T21:43:55ZAuthor Zeuthen, Peter, ed. Bogh-Sorensen, Leif, ed.<br/>Preferred Shelf Number TP 371.2 F6 2003<br/>Electronic Access Online <a href="http://www.foodnetbase.com/ejournals/books/book_km.asp?id=1193">http://www.foodnetbase.com/ejournals/books/book_km.asp?id=1193</a><br/>Format: Books<br/>Availability Beytepe Library~1<br/>OSHA occupational radiation safety manual and CDent://SD_ILS/0/SD_ILS:1173752024-11-14T21:43:55Z2024-11-14T21:43:55ZAuthor Farb, Daniel. Gordon, Bruce.<br/>Preferred Shelf Number RA569 .O83 2003<br/>Format: Books<br/>Availability Beytepe Library~1<br/>