Search Results for Sasikumar, B., - Narrowed by: English
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dSasikumar$00252C$002bB.$00252C$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026ic$003dtrue$0026ps$003d300?dt=list
2026-01-19T12:19:20Z
Spices production to products : purity and authenticity
ent://SD_ILS/0/SD_ILS:559990
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Author Sasikumar, B., editor. Eapen, S. J. editor<br/>Preferred Shelf Number TP420<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003470816">https://www.taylorfrancis.com/books/9781003470816</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Black pepper : Piper nigrum
ent://SD_ILS/0/SD_ILS:544324
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Author Ravindran, P. N., 1942-<br/>Preferred Shelf Number SB307 .P5 B43 2000<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781135295707">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>