Search Results for Satyanarayana, Tulasi.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dSatyanarayana$00252C$002bTulasi.$0026ic$003dtrue$0026ps$003d300?
2024-09-14T10:01:59Z
Advancing Frontiers in Mycology & Mycotechnology Basic and Applied Aspects of Fungi
ent://SD_ILS/0/SD_ILS:486349
2024-09-14T10:01:59Z
2024-09-14T10:01:59Z
Author Satyanarayana, Tulasi. editor. Deshmukh, Sunil Kumar. editor. Deshpande, Mukund V. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-13-9349-5">https://doi.org/10.1007/978-981-13-9349-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Microbial Diversity in Ecosystem Sustainability and Biotechnological Applications Volume 1. Microbial Diversity in Normal & Extreme Environments
ent://SD_ILS/0/SD_ILS:482789
2024-09-14T10:01:59Z
2024-09-14T10:01:59Z
Author Satyanarayana, Tulasi. editor. Johri, Bhavdish Narain. editor. Das, Subrata Kumar. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-13-8315-1">https://doi.org/10.1007/978-981-13-8315-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Microbial Diversity in Ecosystem Sustainability and Biotechnological Applications Volume 2. Soil & Agroecosystems
ent://SD_ILS/0/SD_ILS:485335
2024-09-14T10:01:59Z
2024-09-14T10:01:59Z
Author Satyanarayana, Tulasi. editor. Das, Subrata Kumar. editor. Johri, Bhavdish Narain. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-13-8487-5">https://doi.org/10.1007/978-981-13-8487-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Thermophilic Microbes in Environmental and Industrial Biotechnology Biotechnology of Thermophiles
ent://SD_ILS/0/SD_ILS:336100
2024-09-14T10:01:59Z
2024-09-14T10:01:59Z
Author Satyanarayana, Tulasi. editor. Littlechild, Jennifer. editor. Kawarabayasi, Yutaka. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(336100.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-94-007-5899-5">http://dx.doi.org/10.1007/978-94-007-5899-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Fermentation processes engineering in the food industry
ent://SD_ILS/0/SD_ILS:291670
2024-09-14T10:01:59Z
2024-09-14T10:01:59Z
Author Soccol, Carlos Ricardo. Pandey, Ashok. Larroche, Christian.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439887684">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>