Search Results for Schwartz, Robert G. - Narrowed by: English SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dSchwartz$00252C$002bRobert$002bG.$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026te$003dILS$0026ps$003d300? 2024-11-07T02:11:42Z Artificial Intelligence over Infrared Images for Medical Applications Second MICCAI Workshop, AIIIMA 2023, Held in Conjunction with MICCAI 2023, Vancouver, BC, Canada, October 2, 2023, Proceedings ent://SD_ILS/0/SD_ILS:521403 2024-11-07T02:11:42Z 2024-11-07T02:11:42Z Author&#160;Kakileti, Siva Teja. editor. (orcid)&#160;Manjunath, Geetha. editor.&#160;Schwartz, Robert G. editor.&#160;Frangi, Alejandro F. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;XX(521403.1)<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-44511-8">https://doi.org/10.1007/978-3-031-44511-8</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Methods of analysis of food components and additives ent://SD_ILS/0/SD_ILS:286137 2024-11-07T02:11:42Z 2024-11-07T02:11:42Z Author&#160;&iquest;tle?, Semih.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439815533">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Encyclopedia of dietary supplements ent://SD_ILS/0/SD_ILS:289101 2024-11-07T02:11:42Z 2024-11-07T02:11:42Z Author&#160;Coates, Paul M.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781482204056">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Biopharmaceutical process validation ent://SD_ILS/0/SD_ILS:289394 2024-11-07T02:11:42Z 2024-11-07T02:11:42Z Author&#160;Sofer, G. K.&#160;Zabriskie, Dane W., 1950-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420001655">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>