Search Results for Science and technology. - Narrowed by: English - 1982SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dScience$002band$002btechnology.$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026qf$003dPUBDATE$002509Publication$002bDate$0025091982$0025091982$0026ps$003d300?dt=list2024-10-22T02:12:17ZGlass--science and technologyent://SD_ILS/0/SD_ILS:2561842024-10-22T02:12:17Z2024-10-22T02:12:17ZAuthor Uhlmann, D. R. (Donald Robert) Kreidl, N. J.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780127067056">http://www.sciencedirect.com/science/book/9780127067056</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Multiphase science and technology.ent://SD_ILS/0/SD_ILS:557822024-10-22T02:12:17Z2024-10-22T02:12:17ZAuthor Hewitt, G. F., ed. Delhaye, J. M., ed. Zuber, N., ed.<br/>Preferred Shelf Number TP 156.E65 M84 V.11982<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Introduction to food science and technologyent://SD_ILS/0/SD_ILS:2508582024-10-22T02:12:17Z2024-10-22T02:12:17ZAuthor Stewart, George F., 1908-1982.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780126702569">http://www.sciencedirect.com/science/book/9780126702569</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in cereal science and technology.ent://SD_ILS/0/SD_ILS:364412024-10-22T02:12:17Z2024-10-22T02:12:17ZAuthor Pomeranz, Y., ed.<br/>Preferred Shelf Number TP 434 A37 V.9<br/>Format: Books<br/>Availability Beytepe Library~8<br/>Phase diagrams : materials science and technologyent://SD_ILS/0/SD_ILS:406002024-10-22T02:12:17Z2024-10-22T02:12:17ZAuthor Alper, Allan M., ed.<br/>Preferred Shelf Number QD 501 P383 1970- V.1<br/>Format: Books<br/>Availability Beytepe Library~3<br/>Treatise on materials science and technologyent://SD_ILS/0/SD_ILS:471382024-10-22T02:12:17Z2024-10-22T02:12:17ZAuthor Herman, Herbert<br/>Preferred Shelf Number TA 403 H398 1972 V.1<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Blast furnace technology, Science and practice : proceedingsent://SD_ILS/0/SD_ILS:717812024-10-22T02:12:17Z2024-10-22T02:12:17ZAuthor Furnas (C.C) Memonal Conference on Ironmaking Technology (1 st 1970 : Buffalo). Szekely, Julian, ed.<br/>Preferred Shelf Number TN 713 F87 1972<br/>Format: Books<br/>Availability Beytepe Library~1<br/>The Science, technology and application of titanium : proceedingsent://SD_ILS/0/SD_ILS:622832024-10-22T02:12:17Z2024-10-22T02:12:17ZAuthor International Conference on Titanium (1968 : London). Jaffee, R. I., ed. Promisel, N. E., ed.<br/>Preferred Shelf Number TN 799.T5 I57 1970<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Science, technology and development : lessons from Japan for developing nationsent://SD_ILS/0/SD_ILS:88982024-10-22T02:12:17Z2024-10-22T02:12:17ZAuthor Şen, Asım.<br/>Preferred Shelf Number HC 462 Ş474 1982<br/>Format: Books<br/>Availability Beytepe Library~2<br/>Science and technology : an introduction to the literatureent://SD_ILS/0/SD_ILS:312622024-10-22T02:12:17Z2024-10-22T02:12:17ZAuthor Grogan, Denis Joseph.<br/>Preferred Shelf Number Q 223 G76 1982<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Outlook for science and technology : the next five yearsent://SD_ILS/0/SD_ILS:701352024-10-22T02:12:17Z2024-10-22T02:12:17ZPreferred Shelf Number Q 180.U5 O94 1982<br/>Format: Books<br/>Availability Beytepe Library~1<br/>New protein foodsent://SD_ILS/0/SD_ILS:2505762024-10-22T02:12:17Z2024-10-22T02:12:17ZAuthor Altschul, Aaron M. (Aaron Mayer), 1914- Wilcke, Harold Ludwig, 1906-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780120548019">http://www.sciencedirect.com/science/book/9780120548019</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Human milk and infant formulaent://SD_ILS/0/SD_ILS:2515502024-10-22T02:12:17Z2024-10-22T02:12:17ZAuthor Packard, Vernal S.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125434201">http://www.sciencedirect.com/science/book/9780125434201</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Intercalation chemistryent://SD_ILS/0/SD_ILS:2523212024-10-22T02:12:17Z2024-10-22T02:12:17ZAuthor Whittingham, M. Stanley (Michael Stanley), 1941- Jacobson, Allan J.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780127473802">http://www.sciencedirect.com/science/book/9780127473802</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food texture and viscosity concept and measurementent://SD_ILS/0/SD_ILS:2507202024-10-22T02:12:17Z2024-10-22T02:12:17ZAuthor Stewart, George F., 1908-1982.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121190606">http://www.sciencedirect.com/science/book/9780121190606</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Polymer liquid crystalsent://SD_ILS/0/SD_ILS:2562172024-10-22T02:12:17Z2024-10-22T02:12:17ZAuthor Ciferri, A. Krigbaum, W. R. (William Richard), 1922- Meyer, Robert B.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121746803">http://www.sciencedirect.com/science/book/9780121746803</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The Chemistry of the antibiotics used in medicineent://SD_ILS/0/SD_ILS:491062024-10-22T02:12:17Z2024-10-22T02:12:17ZAuthor Evans, Ronald Major<br/>Preferred Shelf Number QV 350 EVA 1965 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Quality control in the food industryent://SD_ILS/0/SD_ILS:552652024-10-22T02:12:17Z2024-10-22T02:12:17ZAuthor Herschdoerfer, S. M.<br/>Preferred Shelf Number TP 370 H47 1967<br/>Format: Books<br/>Availability Beytepe Library~2<br/>Heat pipesent://SD_ILS/0/SD_ILS:2549592024-10-22T02:12:17Z2024-10-22T02:12:17ZAuthor Dunn, P. D. (Peter D.), 1927- Reay, D. A. (David Anthony)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780080293554">http://www.sciencedirect.com/science/book/9780080293554</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Industrial structure statistics = Statistiques des structures industrielles.ent://SD_ILS/0/SD_ILS:560842024-10-22T02:12:17Z2024-10-22T02:12:17ZAuthor Organisation for Economic Co-operation and Development. Directorate for Science, Technology, and Industry.<br/>Preferred Shelf Number HC10 I614 1991<br/>Format: Books<br/>Availability Beytepe Library~1<br/>