Search Results for Science and technology. - Narrowed by: Sağlık Bilimleri Genel KoleksiyonSirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dScience$002band$002btechnology.$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253ASAGLIKGEN$002509Sa$0025C4$00259Fl$0025C4$0025B1k$002bBilimleri$002bGenel$002bKoleksiyon$0026ps$003d300?dt=list2024-10-08T22:51:22ZFood science and technologyent://SD_ILS/0/SD_ILS:1328242024-10-08T22:51:22Z2024-10-08T22:51:22ZAuthor Campbell-Platt, Geoffrey. International Union of Food Science and Technology.<br/>Preferred Shelf Number TP 370 F6865 2009<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Handbook of cosmetic science and technologyent://SD_ILS/0/SD_ILS:1100792024-10-08T22:51:22Z2024-10-08T22:51:22ZAuthor Barel, A. O. Paye, Marc, 1959- Maibach, Howard I.<br/>Preferred Shelf Number TP983 .H24 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Introduction to food science and technologyent://SD_ILS/0/SD_ILS:833362024-10-08T22:51:22Z2024-10-08T22:51:22ZAuthor Stewart, George F.<br/>Preferred Shelf Number QU 145 STE 1973 I<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Principles of polymer science and technology in cosmetics and personal careent://SD_ILS/0/SD_ILS:994762024-10-08T22:51:22Z2024-10-08T22:51:22ZAuthor Goddard,Errol Desmond, ed. Gruber, James V., ed.<br/>Preferred Shelf Number TP 983 P8924 1999<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Citation indexing, its theory and application in science, technology and humanitiesent://SD_ILS/0/SD_ILS:718412024-10-08T22:51:22Z2024-10-08T22:51:22ZAuthor Garfield, Eugene.<br/>Preferred Shelf Number Z 695.9 G37 1979<br/>Format: Books<br/>Availability Beytepe Library~1 Health Sciences Library~1<br/>Nanoparticles : building blocks for nanotechnologyent://SD_ILS/0/SD_ILS:928492024-10-08T22:51:22Z2024-10-08T22:51:22ZAuthor Rotello, Vincent M., ed.<br/>Preferred Shelf Number TA 418.9.N35 N36 2004<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Food lipids : chemistry, nutrition, and biochemistryent://SD_ILS/0/SD_ILS:780292024-10-08T22:51:22Z2024-10-08T22:51:22ZAuthor Akoh, Casimir C., ed. Min, David B., ed.<br/>Preferred Shelf Number QU 85 F686 2002<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Cosmeceuticals : drugs vs. cosmeticsent://SD_ILS/0/SD_ILS:937202024-10-08T22:51:22Z2024-10-08T22:51:22ZAuthor Elsner, Peter, ed. Maibach, Howard I., ed.<br/>Preferred Shelf Number QV 60 C834 2000<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Food biotechnologyent://SD_ILS/0/SD_ILS:538202024-10-08T22:51:22Z2024-10-08T22:51:22ZAuthor Knorr, Dietrich W., ed.<br/>Preferred Shelf Number TP 370.5 F656 1987 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Environmental engineering and sanitationent://SD_ILS/0/SD_ILS:570982024-10-08T22:51:22Z2024-10-08T22:51:22ZAuthor Salvato, Joseph A.<br/>Preferred Shelf Number WA 670 SAL 1972 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Long acting injections and implantsent://SD_ILS/0/SD_ILS:2679242024-10-08T22:51:22Z2024-10-08T22:51:22ZAuthor Wright, Jeremy C. Burgess, Diane J.<br/>Preferred Shelf Number QV 785 L8471 2012<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Fundamentals and applications of controlled release drug deliveryent://SD_ILS/0/SD_ILS:2678882024-10-08T22:51:22Z2024-10-08T22:51:22ZAuthor Siepmann, Jürgen. Siegel, Ronald Alan. Rathbone, Michael J., 1957-<br/>Preferred Shelf Number QV 785 F9791 2012<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Handbook of modern pharmaceutical analysisent://SD_ILS/0/SD_ILS:766502024-10-08T22:51:22Z2024-10-08T22:51:22ZAuthor Ahuja, Satinder, ed. Scypinski, Stephen, ed.<br/>Preferred Shelf Number QV 25 H2367 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>The Chemistry of the antibiotics used in medicineent://SD_ILS/0/SD_ILS:491062024-10-08T22:51:22Z2024-10-08T22:51:22ZAuthor Evans, Ronald Major<br/>Preferred Shelf Number QV 350 EVA 1965 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Toxic constituents of plant foodstuffsent://SD_ILS/0/SD_ILS:538502024-10-08T22:51:22Z2024-10-08T22:51:22ZAuthor Liener, Irvin E., ed.<br/>Preferred Shelf Number TX 531 T59 1969 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>