Search Results for Science and technology. - Narrowed by: 2001SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dScience$002band$002btechnology.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092001$0025092001$0026ps$003d300$0026isd$003dtrue?dt=list2024-10-21T21:47:47ZGlass--science and technologyent://SD_ILS/0/SD_ILS:2561842024-10-21T21:47:47Z2024-10-21T21:47:47ZAuthor Uhlmann, D. R. (Donald Robert) Kreidl, N. J.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780127067056">http://www.sciencedirect.com/science/book/9780127067056</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Multiphase science and technology.ent://SD_ILS/0/SD_ILS:557822024-10-21T21:47:47Z2024-10-21T21:47:47ZAuthor Hewitt, G. F., ed. Delhaye, J. M., ed. Zuber, N., ed.<br/>Preferred Shelf Number TP 156.E65 M84 V.11982<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Science, technology, and society : an introductionent://SD_ILS/0/SD_ILS:785472024-10-21T21:47:47Z2024-10-21T21:47:47ZAuthor Bridgstock, Martin, 1948-<br/>Preferred Shelf Number Q175.5 S3738 1998<br/>Format: Books<br/>Availability Beytepe Library~2<br/>Advances in cereal science and technology.ent://SD_ILS/0/SD_ILS:364412024-10-21T21:47:47Z2024-10-21T21:47:47ZAuthor Pomeranz, Y., ed.<br/>Preferred Shelf Number TP 434 A37 V.9<br/>Format: Books<br/>Availability Beytepe Library~8<br/>Phase diagrams : materials science and technologyent://SD_ILS/0/SD_ILS:406002024-10-21T21:47:47Z2024-10-21T21:47:47ZAuthor Alper, Allan M., ed.<br/>Preferred Shelf Number QD 501 P383 1970- V.1<br/>Format: Books<br/>Availability Beytepe Library~3<br/>Treatise on materials science and technologyent://SD_ILS/0/SD_ILS:471382024-10-21T21:47:47Z2024-10-21T21:47:47ZAuthor Herman, Herbert<br/>Preferred Shelf Number TA 403 H398 1972 V.1<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Handbook of science and technology studiesent://SD_ILS/0/SD_ILS:3684462024-10-21T21:47:47Z2024-10-21T21:47:47ZAuthor Jasanoff, Sheila. Society for Social Studies of Science.<br/>Preferred Shelf Number ONLINE(368446.1)<br/>Electronic Access SAGE knowledge <a href="http://sk.sagepub.com/reference/handbook-of-science-and-technology-studies">http://sk.sagepub.com/reference/handbook-of-science-and-technology-studies</a>
SAGE research methods <a href="http://srmo.sagepub.com/view/handbook-of-science-and-technology-studies/SAGE.xml">http://srmo.sagepub.com/view/handbook-of-science-and-technology-studies/SAGE.xml</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of cosmetic science and technologyent://SD_ILS/0/SD_ILS:1100792024-10-21T21:47:47Z2024-10-21T21:47:47ZAuthor Barel, A. O. Paye, Marc, 1959- Maibach, Howard I.<br/>Preferred Shelf Number TP983 .H24 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Applied wetlands science and technologyent://SD_ILS/0/SD_ILS:2875922024-10-21T21:47:47Z2024-10-21T21:47:47ZAuthor Kent, Donald M.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420032956">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Wine microbiology : Science and technologyent://SD_ILS/0/SD_ILS:778562024-10-21T21:47:47Z2024-10-21T21:47:47ZAuthor Delfini, Claudio, 1947- Formica, Joseph V., 1929- ort. yaz.<br/>Preferred Shelf Number QR 151 D3713 2001<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Applied wetlands science and technologyent://SD_ILS/0/SD_ILS:1195612024-10-21T21:47:47Z2024-10-21T21:47:47ZAuthor Kent, Donald M.<br/>Preferred Shelf Number QH75 .A44 2001<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Blast furnace technology, Science and practice : proceedingsent://SD_ILS/0/SD_ILS:717812024-10-21T21:47:47Z2024-10-21T21:47:47ZAuthor Furnas (C.C) Memonal Conference on Ironmaking Technology (1 st 1970 : Buffalo). Szekely, Julian, ed.<br/>Preferred Shelf Number TN 713 F87 1972<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Annual review of information science and technology.ent://SD_ILS/0/SD_ILS:810162024-10-21T21:47:47Z2024-10-21T21:47:47ZAuthor Cronin, Blaise, ed.<br/>Preferred Shelf Number Z 699.A1 A65 V.11966<br/>Format: Books<br/>Availability Beytepe Library~39<br/>The Science, technology and application of titanium : proceedingsent://SD_ILS/0/SD_ILS:622832024-10-21T21:47:47Z2024-10-21T21:47:47ZAuthor International Conference on Titanium (1968 : London). Jaffee, R. I., ed. Promisel, N. E., ed.<br/>Preferred Shelf Number TN 799.T5 I57 1970<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Educating teachers of science, mathematics, and technology : new practices for the new millenniument://SD_ILS/0/SD_ILS:814912024-10-21T21:47:47Z2024-10-21T21:47:47ZAuthor National Research Council (U.S.). Committee on Science and Mathematics Teacher Preparation.<br/>Preferred Shelf Number Q 183.3.A1 E39 2001<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Handbook of analytical techniques in concrete science and technologyent://SD_ILS/0/SD_ILS:973872024-10-21T21:47:47Z2024-10-21T21:47:47ZAuthor Beaudoin, J. J., ed.<br/>Preferred Shelf Number TA 440 R26 2001<br/>Electronic Access Table of contents <a href="http://www.loc.gov/catdir/toc/wap041/99029616.html">http://www.loc.gov/catdir/toc/wap041/99029616.html</a><br/>Format: Books<br/>Availability Beytepe Library~1<br/>Food processing operations modeling design and analysisent://SD_ILS/0/SD_ILS:2873502024-10-21T21:47:47Z2024-10-21T21:47:47ZAuthor Irudayaraj, Joseph, 1961-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203908105">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Drug residues in foods pharmacology, food safety, and analysisent://SD_ILS/0/SD_ILS:2846132024-10-21T21:47:47Z2024-10-21T21:47:47ZAuthor Botsoglou, Nikolaos A., 1946- Fletouris, Dimitrios J., 1959-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203903872">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of dietary fiberent://SD_ILS/0/SD_ILS:2845772024-10-21T21:47:47Z2024-10-21T21:47:47ZAuthor Cho, Sungsoo. Dreher, Mark L., 1951-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203904220">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Green tea health benefits and applicationsent://SD_ILS/0/SD_ILS:2864212024-10-21T21:47:47Z2024-10-21T21:47:47ZAuthor Hara, Yukihiko, 1943-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203907993">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of modern pharmaceutical analysisent://SD_ILS/0/SD_ILS:2540962024-10-21T21:47:47Z2024-10-21T21:47:47ZAuthor Ahuja, Satinder, 1933- Scypinski, Stephen.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780120455553">http://www.sciencedirect.com/science/book/9780120455553</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Transport properties of foodsent://SD_ILS/0/SD_ILS:1091972024-10-21T21:47:47Z2024-10-21T21:47:47ZAuthor Saravacos, George D., 1928- Maroulis, Zacharias B., 1957-, ort. yaz.<br/>Preferred Shelf Number TP370.9.T73 S27 2001<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Food safety and food qualityent://SD_ILS/0/SD_ILS:3437272024-10-21T21:47:47Z2024-10-21T21:47:47ZPreferred Shelf Number ONLINE(343727.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1039/9781847550897">http://dx.doi.org/10.1039/9781847550897</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Assessment and reclamation of contaminated landent://SD_ILS/0/SD_ILS:3437282024-10-21T21:47:47Z2024-10-21T21:47:47ZPreferred Shelf Number ONLINE(343728.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1039/9781847550170">http://dx.doi.org/10.1039/9781847550170</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Web-teaching : A guide for designing interactive teaching for the World Wide Webent://SD_ILS/0/SD_ILS:798552024-10-21T21:47:47Z2024-10-21T21:47:47ZAuthor Brooks, David W. Nolan, Diane E., ort. yaz. Gallagher, Susan M.<br/>Preferred Shelf Number LB 1044.87 B76 2001<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Handbook of modern pharmaceutical analysisent://SD_ILS/0/SD_ILS:766502024-10-21T21:47:47Z2024-10-21T21:47:47ZAuthor Ahuja, Satinder, ed. Scypinski, Stephen, ed.<br/>Preferred Shelf Number QV 25 H2367 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Food chemical safetyent://SD_ILS/0/SD_ILS:764722024-10-21T21:47:47Z2024-10-21T21:47:47ZAuthor Watson, David H., ed.<br/>Preferred Shelf Number TX 537 F57 2001 V.1<br/>Format: Books<br/>Availability Beytepe Library~2<br/>Food product developmentent://SD_ILS/0/SD_ILS:772562024-10-21T21:47:47Z2024-10-21T21:47:47ZAuthor Earle, Mary D. Earle, Richard L., ort. yaz. Anderson, Allan M., ort. yaz.<br/>Preferred Shelf Number HD 9000.5 E75 2001<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Cereals processing technologyent://SD_ILS/0/SD_ILS:786582024-10-21T21:47:47Z2024-10-21T21:47:47ZAuthor Owens, Gavin, ed.<br/>Preferred Shelf Number TP 434 C47 2001<br/>Format: Books<br/>Availability Beytepe Library~1<br/>The Chemistry of the antibiotics used in medicineent://SD_ILS/0/SD_ILS:491062024-10-21T21:47:47Z2024-10-21T21:47:47ZAuthor Evans, Ronald Major<br/>Preferred Shelf Number QV 350 EVA 1965 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Quality control in the food industryent://SD_ILS/0/SD_ILS:552652024-10-21T21:47:47Z2024-10-21T21:47:47ZAuthor Herschdoerfer, S. M.<br/>Preferred Shelf Number TP 370 H47 1967<br/>Format: Books<br/>Availability Beytepe Library~2<br/>Histories of the electron the birth of microphysicsent://SD_ILS/0/SD_ILS:2199722024-10-21T21:47:47Z2024-10-21T21:47:47ZAuthor Buchwald, Jed Z. Warwick, Andrew.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access IEEE Xplore <a href="http://ieeexplore.ieee.org/xpl/bkabstractplus.jsp?bkn=6267374">http://ieeexplore.ieee.org/xpl/bkabstractplus.jsp?bkn=6267374</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of lasersent://SD_ILS/0/SD_ILS:2849862024-10-21T21:47:47Z2024-10-21T21:47:47ZAuthor Weber, Marvin J., 1932-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420050172">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Engineering problem solving a classical perspectiveent://SD_ILS/0/SD_ILS:2541442024-10-21T21:47:47Z2024-10-21T21:47:47ZAuthor Shaw, Milton C. (Milton Clayton), 1915-2006.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780815514473">http://www.sciencedirect.com/science/book/9780815514473</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of VLSI microlithography principles, technology, and applicationsent://SD_ILS/0/SD_ILS:2541482024-10-21T21:47:47Z2024-10-21T21:47:47ZAuthor Helbert, John N.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780815514442">http://www.sciencedirect.com/science/book/9780815514442</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Intelligent technologies in library and information service applicationsent://SD_ILS/0/SD_ILS:814652024-10-21T21:47:47Z2024-10-21T21:47:47ZAuthor Lancaster, Frederick Wilfrid, 1933- Warner, Amy J., ort. yaz. American Society for Information Science and Technology.<br/>Preferred Shelf Number Z 678.9 L257 2001<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Development of digital libraries : an American perspectiveent://SD_ILS/0/SD_ILS:792242024-10-21T21:47:47Z2024-10-21T21:47:47ZAuthor Marcum, Deanna B., ed. Kanazawa Institute of Technology International Roundtable for Information and Library Science.<br/>Preferred Shelf Number ZA 4082.U6 D48 2001<br/>Format: Books<br/>Availability Beytepe Library~1<br/>