Search Results for Seafood. - Narrowed by: 2000 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dSeafood.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092000$0025092000$0026ic$003dtrue$0026te$003dILS$0026ps$003d300? 2024-11-09T17:04:47Z Seafood and freshwater toxins pharmacology, physiology, and detection ent://SD_ILS/0/SD_ILS:287369 2024-11-09T17:04:47Z 2024-11-09T17:04:47Z Author&#160;Batana, Luis M., 1959-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9780203909539">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Seafood enzymes : utilization and influence on postharvest seafood quality ent://SD_ILS/0/SD_ILS:82701 2024-11-09T17:04:47Z 2024-11-09T17:04:47Z Author&#160;Haard, N. F., ed.&#160;Simpson, Benjamin K., ed.<br/>Preferred Shelf Number&#160;TX 556.5 S42 2000<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/>