Search Results for Seafood. - Narrowed by: 2000SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dSeafood.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092000$0025092000$0026te$003dILS$0026ps$003d300?2024-11-08T14:09:29ZSeafood enzymes : utilization and influence on postharvest seafood qualityent://SD_ILS/0/SD_ILS:827012024-11-08T14:09:29Z2024-11-08T14:09:29ZAuthor Haard, N. F., ed. Simpson, Benjamin K., ed.<br/>Preferred Shelf Number TX 556.5 S42 2000<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Seafood and freshwater toxins pharmacology, physiology, and detectionent://SD_ILS/0/SD_ILS:2873692024-11-08T14:09:29Z2024-11-08T14:09:29ZAuthor Batana, Luis M., 1959-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203909539">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>