Search Results for Shah, Shabir Ahmad, SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dShah$00252C$002bShabir$002bAhmad$00252C$0026ps$003d300?dt=list 2026-06-05T22:38:00Z SHELF LIFE AND FOOD SAFETY ent://SD_ILS/0/SD_ILS:572156 2026-06-05T22:38:00Z 2026-06-05T22:38:00Z Author&#160;Dar, Basharat Nabi, editor.&#160;Shah, Manzoor Ahmad, editor.&#160;Shah, Shabir Ahmad, editor.<br/>Preferred Shelf Number&#160;TP373.3<br/>Electronic Access&#160;Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003091677">https://www.taylorfrancis.com/books/9781003091677</a> OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food formulation : novel ingredients and processing techniques ent://SD_ILS/0/SD_ILS:596270 2026-06-05T22:38:00Z 2026-06-05T22:38:00Z Author&#160;Pathania, Shivani, editor.&#160;Tiwari, Brijesh K., editor.<br/>Preferred Shelf Number&#160;TX531 .F564 2021<br/>Electronic Access&#160;<a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119614760">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119614760</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>