Search Results for Siddiqui, Mohammed Wasim, SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dSiddiqui$00252C$002bMohammed$002bWasim$00252C$0026ic$003dtrue$0026ps$003d300?dt=list 2024-12-18T17:19:18Z Fresh-cut fruits and vegetables : technologies and mechanisms for safety control ent://SD_ILS/0/SD_ILS:522382 2024-12-18T17:19:18Z 2024-12-18T17:19:18Z Author&#160;Siddiqui, Mohammed Wasim, editor.<br/>Preferred Shelf Number&#160;XX(522382.1)<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128161845">https://www.sciencedirect.com/science/book/9780128161845</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Preharvest modulation of postharvest fruit and vegetable quality ent://SD_ILS/0/SD_ILS:459649 2024-12-18T17:19:18Z 2024-12-18T17:19:18Z Author&#160;Siddiqui, Mohammed Wasim, editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128098073">http://www.sciencedirect.com/science/book/9780128098073</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Eco-friendly technology for postharvest produce quality ent://SD_ILS/0/SD_ILS:458832 2024-12-18T17:19:18Z 2024-12-18T17:19:18Z Author&#160;Siddiqui, Mohammed Wasim, editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128043134">https://www.sciencedirect.com/science/book/9780128043134</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Postharvest biology and technology of horticultural crops : principles and practices for quality maintenance ent://SD_ILS/0/SD_ILS:380139 2024-12-18T17:19:18Z 2024-12-18T17:19:18Z Author&#160;Siddiqui, Mohammed Wasim, editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781498709248">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>