Search Results for Smell. - Narrowed by: Taste. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dSmell.$0026qf$003dSUBJECT$002509Subject$002509Taste.$002509Taste.$0026ps$003d300?dt=list 2024-10-16T08:44:58Z The neurobiology of taste and smell ent://SD_ILS/0/SD_ILS:92194 2024-10-16T08:44:58Z 2024-10-16T08:44:58Z Author&#160;Finger, Thomas E., ed.&#160;Silver, Wayne L., ed.&#160;Restrepo, Diego, ed.<br/>Preferred Shelf Number&#160;WL 700 N4937 2000<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Koku ve tat alg&#305;s&#305; ent://SD_ILS/0/SD_ILS:423527 2024-10-16T08:44:58Z 2024-10-16T08:44:58Z Author&#160;Yal&ccedil;&#305;nkaya, Esin.&#160;Cengiz, Abdurrahman Bu&#287;ra<br/>Preferred Shelf Number&#160;WV 302 K65 2019<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Biochemical sensors : mimicking gustatory and olfactory senses ent://SD_ILS/0/SD_ILS:342721 2024-10-16T08:44:58Z 2024-10-16T08:44:58Z Author&#160;Toko, Kiyoshi, 1953- editor.<br/>Preferred Shelf Number&#160;ONLINE(342721.1)<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9789814303422">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Flavor perception ent://SD_ILS/0/SD_ILS:301332 2024-10-16T08:44:58Z 2024-10-16T08:44:58Z Author&#160;Taylor, A. J. (Andrew John), 1951-&#160;Roberts, Deborah D., 1969-&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9780470995716">http://dx.doi.org/10.1002/9780470995716</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of olfaction and gustation ent://SD_ILS/0/SD_ILS:274982 2024-10-16T08:44:58Z 2024-10-16T08:44:58Z Author&#160;Doty, Richard L.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9780203911457">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Tasting and smelling ent://SD_ILS/0/SD_ILS:258157 2024-10-16T08:44:58Z 2024-10-16T08:44:58Z Author&#160;Beauchamp, Gary K.&#160;Bartoshuk, Linda.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121619589">http://www.sciencedirect.com/science/book/9780121619589</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Tasting and smelling ent://SD_ILS/0/SD_ILS:251374 2024-10-16T08:44:58Z 2024-10-16T08:44:58Z Author&#160;Carterette, Edward C.&#160;Friedman, Morton P.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121619060">http://www.sciencedirect.com/science/book/9780121619060</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>