Search Results for Snack foods.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dSnack$002bfoods.$0026ps$003d300?dt=list2024-11-28T00:51:12ZSnack foods processingent://SD_ILS/0/SD_ILS:2884142024-11-28T00:51:12Z2024-11-28T00:51:12ZAuthor Lusas, Edmund W. Rooney, Lloyd W.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420012545">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Snack foods in the U.K.ent://SD_ILS/0/SD_ILS:104662024-11-28T00:51:12Z2024-11-28T00:51:12ZAuthor Crowe, Fiona J., comp.<br/>Preferred Shelf Number HD 9011.5 S11 1987<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Food machinery : for the production of cereal foods, snack foods, and confectionaryent://SD_ILS/0/SD_ILS:768612024-11-28T00:51:12Z2024-11-28T00:51:12ZAuthor Cheng, Ling-Min, 1945-<br/>Preferred Shelf Number TP 373 C29 1992<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Advances in food extrusion technologyent://SD_ILS/0/SD_ILS:2880212024-11-28T00:51:12Z2024-11-28T00:51:12ZAuthor Maskan, Medeni. Altan, Aylin.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439815212">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Arpa ve yulaftan ekstrüzyon pişirme yöntemi ile ürün geliştirilmesi ve ürünün optimizasyonuent://SD_ILS/0/SD_ILS:222432024-11-28T00:51:12Z2024-11-28T00:51:12ZAuthor Karacan, Hande Demiralp.<br/>Preferred Shelf Number TEZ/5273 K11 2002<br/>Format: Books<br/>Availability Beytepe Library~1<br/>