Search Results for Solid state chemistry. - Narrowed by: Fermented foods.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dSolid$002bstate$002bchemistry.$0026qf$003dSUBJECT$002509Subject$002509Fermented$002bfoods.$002509Fermented$002bfoods.$0026ic$003dtrue$0026ps$003d300?dt=list
2024-11-20T16:34:17Z
Soft Chemistry and Food Fermentation
ent://SD_ILS/0/SD_ILS:460539
2024-11-20T16:34:17Z
2024-11-20T16:34:17Z
Author Grumezescu, Alexandru Mihai. Holban, Alina Maria.<br/>Preferred Shelf Number ONL♯ʻNE<br/>Electronic Access <a href="https://www.sciencedirect.com/science/book/9780128114124">https://www.sciencedirect.com/science/book/9780128114124</a><br/>Format: Computer file<br/>Availability Online Library~1<br/>
Soft Chemistry and Food Fermentation
ent://SD_ILS/0/SD_ILS:422649
2024-11-20T16:34:17Z
2024-11-20T16:34:17Z
Author Grumezescu, Alexandru Mihai. Holban, Alina Maria.<br/>Preferred Shelf Number QD478 S64 2017<br/>Format: Computer file<br/>Availability Beytepe Library~1<br/>