Search Results for Soyfoods. - Narrowed by: 2005 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dSoyfoods.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092005$0025092005$0026ic$003dtrue$0026ps$003d300?dt=list 2024-10-07T10:23:12Z Soy in health and disease prevention ent://SD_ILS/0/SD_ILS:290370 2024-10-07T10:23:12Z 2024-10-07T10:23:12Z Author&#160;Sugano, Michihiro, 1933-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420026566">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Soybeans as functional foods and ingredients ent://SD_ILS/0/SD_ILS:285157 2024-10-07T10:23:12Z 2024-10-07T10:23:12Z Author&#160;Liu, KeShun, 1958-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/ISBN/9781439822203">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>