Search Results for Spectroscopy. - Narrowed by: Wiley InterScience (Online service) - E-Book - Near infrared spectroscopy. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dSpectroscopy.$0026qf$003dAUTHOR$002509Author$002509Wiley$002bInterScience$002b$002528Online$002bservice$002529$002509Wiley$002bInterScience$002b$002528Online$002bservice$002529$0026qf$003dITYPE$002509Material$002bType$0025091$00253AE-KITAP$002509E-Book$0026qf$003dSUBJECT$002509Subject$002509Near$002binfrared$002bspectroscopy.$002509Near$002binfrared$002bspectroscopy.$0026ic$003dtrue$0026ps$003d300$0026isd$003dtrue? 2024-09-10T13:12:56Z Near-infrared spectroscopy principles, instruments, applications ent://SD_ILS/0/SD_ILS:302262 2024-09-10T13:12:56Z 2024-09-10T13:12:56Z Author&#160;Siesler, H. W., 1943-&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9783527612666">http://dx.doi.org/10.1002/9783527612666</a> John Wiley <a href="http://onlinelibrary.wiley.com/book/10.1002/9783527612666">http://onlinelibrary.wiley.com/book/10.1002/9783527612666</a> Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=481367">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=481367</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Near-infrared spectroscopy in food science and technology ent://SD_ILS/0/SD_ILS:296768 2024-09-10T13:12:56Z 2024-09-10T13:12:56Z Author&#160;Ozaki, Y. (Yukihiro)&#160;McClure, W. F. (William F.)&#160;Christy, Alfred A.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/0470047704">http://dx.doi.org/10.1002/0470047704</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>