Search Results for Spices. - Narrowed by: SCIENCE.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dSpices.$0026qf$003dSUBJECT$002509Subject$002509SCIENCE.$002509SCIENCE.$0026ic$003dtrue$0026ps$003d300$0026isd$003dtrue?dt=list
2026-03-26T06:11:34Z
Natural flavors, fragrances, and perfumes : chemistry, production, and sensory approach
ent://SD_ILS/0/SD_ILS:598346
2026-03-26T06:11:34Z
2026-03-26T06:11:34Z
Author Gopi, Sreeraj, editor. Sukumaran, Nimisha Pulikkal, editor. Jacob, Joby, editor. Thomas, Sabu, editor.<br/>Preferred Shelf Number HD9999 .E782 N38 2023<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9783527824816">https://onlinelibrary.wiley.com/doi/book/10.1002/9783527824816</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Phytoantioxidants and nanotherapeutics
ent://SD_ILS/0/SD_ILS:597598
2026-03-26T06:11:34Z
2026-03-26T06:11:34Z
Author Rudrapal, Mithun, editor.<br/>Preferred Shelf Number QK898 .A57 P49 2022<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119811794">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119811794</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Bioprospecting of plant biodiversity for industrial molecules
ent://SD_ILS/0/SD_ILS:596880
2026-03-26T06:11:34Z
2026-03-26T06:11:34Z
Author Upadhyay, Santosh Kumar, editor. Singh, Sudhir P., editor.<br/>Preferred Shelf Number QK46.5 .D58<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119718017">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119718017</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>