Search Results for Springer - Narrowed by: Analytical biochemistry. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dSpringer$0026qf$003dSUBJECT$002509Subject$002509Analytical$002bbiochemistry.$002509Analytical$002bbiochemistry.$0026te$003dILS$0026ps$003d300$0026isd$003dtrue? 2024-11-14T03:01:34Z Springer Handbook of Enzymes Class 1 &middot; Oxidoreductases X EC 1.9&ndash;1.13 ent://SD_ILS/0/SD_ILS:184613 2024-11-14T03:01:34Z 2024-11-14T03:01:34Z Author&#160;Schomburg, Dietmar. editor.&#160;Schomburg, Ida. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/3-540-37704-2">http://dx.doi.org/10.1007/3-540-37704-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Springer Handbook of Enzymes Class 1 &middot; Oxidoreductases XII EC 1.14.15-1.97 ent://SD_ILS/0/SD_ILS:182323 2024-11-14T03:01:34Z 2024-11-14T03:01:34Z Author&#160;Schomburg, Dietmar. editor.&#160;Schomburg, Ida. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/3-540-30439-8">http://dx.doi.org/10.1007/3-540-30439-8</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Springer Handbook of Enzymes Class 1 &middot; Oxidoreductases VII EC 1.4 ent://SD_ILS/0/SD_ILS:184579 2024-11-14T03:01:34Z 2024-11-14T03:01:34Z Author&#160;Schomburg, Dietmar. editor.&#160;Schomburg, Ida. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/3-540-37646-1">http://dx.doi.org/10.1007/3-540-37646-1</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Springer Handbook of Enzymes Class 1 &bull; Oxidoreductases VIII EC 1.5 ent://SD_ILS/0/SD_ILS:184581 2024-11-14T03:01:34Z 2024-11-14T03:01:34Z Author&#160;Schomburg, Dietmar. editor.&#160;Schomburg, Ida. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/3-540-37648-8">http://dx.doi.org/10.1007/3-540-37648-8</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Springer Handbook of Enzymes Class 1 &middot; Oxidoreductases IX EC 1.6&ndash;1.8 ent://SD_ILS/0/SD_ILS:184588 2024-11-14T03:01:34Z 2024-11-14T03:01:34Z Author&#160;Schomburg, Dietmar. editor.&#160;Schomburg, Ida. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/3-540-37662-3">http://dx.doi.org/10.1007/3-540-37662-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Energetic Materials at Extreme Conditions ent://SD_ILS/0/SD_ILS:195246 2024-11-14T03:01:34Z 2024-11-14T03:01:34Z Author&#160;Millar, David I.A. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-642-23132-2">http://dx.doi.org/10.1007/978-3-642-23132-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Noncovalent Functionalization of Carbon Nanotubes Fundamental Aspects of Dispersion and Separation in Water ent://SD_ILS/0/SD_ILS:196239 2024-11-14T03:01:34Z 2024-11-14T03:01:34Z Author&#160;Backes, Claudia. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-642-27582-1">http://dx.doi.org/10.1007/978-3-642-27582-1</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Multistate GTPase Control Co-translational Protein Targeting ent://SD_ILS/0/SD_ILS:172986 2024-11-14T03:01:34Z 2024-11-14T03:01:34Z Author&#160;Zhang, Xin. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-1-4419-7808-0">http://dx.doi.org/10.1007/978-1-4419-7808-0</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Lebensmittelchemie ent://SD_ILS/0/SD_ILS:193328 2024-11-14T03:01:34Z 2024-11-14T03:01:34Z Author&#160;Baltes, Werner. author.&#160;Matissek, Reinhard. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-642-16539-9">http://dx.doi.org/10.1007/978-3-642-16539-9</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The Double [3+2] Photocycloaddition Reaction ent://SD_ILS/0/SD_ILS:195161 2024-11-14T03:01:34Z 2024-11-14T03:01:34Z Author&#160;Woolford, Jason A. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-642-22860-5">http://dx.doi.org/10.1007/978-3-642-22860-5</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Multiscale Fabrication of Functional Materials for Regenerative Medicine ent://SD_ILS/0/SD_ILS:195168 2024-11-14T03:01:34Z 2024-11-14T03:01:34Z Author&#160;Bianchi, Michele. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-642-22881-0">http://dx.doi.org/10.1007/978-3-642-22881-0</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Lebensmittelanalytik ent://SD_ILS/0/SD_ILS:189405 2024-11-14T03:01:34Z 2024-11-14T03:01:34Z Author&#160;Matissek, Reinhard. author.&#160;Steiner, Gabriele. author.&#160;Fischer, Markus. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-540-92205-6">http://dx.doi.org/10.1007/978-3-540-92205-6</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Scanning Force Microscopy of Polymers ent://SD_ILS/0/SD_ILS:189925 2024-11-14T03:01:34Z 2024-11-14T03:01:34Z Author&#160;Sch&ouml;nherr, Holger. author.&#160;Vancso, G. 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author.&#160;Klein, Helmut Alfons. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-540-77107-4">http://dx.doi.org/10.1007/978-3-540-77107-4</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Polyelectrolytes and Nanoparticles ent://SD_ILS/0/SD_ILS:184941 2024-11-14T03:01:34Z 2024-11-14T03:01:34Z Author&#160;Koetz, Joachim. author.&#160;Kosmella, Sabine. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-540-46382-5">http://dx.doi.org/10.1007/978-3-540-46382-5</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Lebensmittelchemie ent://SD_ILS/0/SD_ILS:184666 2024-11-14T03:01:34Z 2024-11-14T03:01:34Z Author&#160;Baltes, Werner. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic 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