Search Results for Stacey, G.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dStacey$00252C$002bG.$0026te$003dILS$0026ps$003d300?dt=list2024-10-07T03:27:32ZMedicines from animal cell cultureent://SD_ILS/0/SD_ILS:3026292024-10-07T03:27:32Z2024-10-07T03:27:32ZAuthor Stacey, G. (Glyn) Davis, John, 1952- Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470723791">http://dx.doi.org/10.1002/9780470723791</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Operator Calculus on Graphs Theory and Applications in Computer Science.ent://SD_ILS/0/SD_ILS:2794652024-10-07T03:27:32Z2024-10-07T03:27:32ZAuthor Schott, Rene. Staples, G. Stacey.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access EBSCOhost <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=457191">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=457191</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Genomics of Diseaseent://SD_ILS/0/SD_ILS:1674022024-10-07T03:27:32Z2024-10-07T03:27:32ZAuthor Gustafson, J.P. editor. Taylor, J. editor. Stacey, G. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-76723-9">http://dx.doi.org/10.1007/978-0-387-76723-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Culture of human stem cellsent://SD_ILS/0/SD_ILS:2970092024-10-07T03:27:32Z2024-10-07T03:27:32ZAuthor Freshney, R. Ian. Stacey, G. (Glyn) Auerbach, Jonathan M. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0745/2007001708-b.html">http://catdir.loc.gov/catdir/enhancements/fy0745/2007001708-b.html</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470167526">http://dx.doi.org/10.1002/9780470167526</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Structural modified food fats synthesis, biochemistry, and useent://SD_ILS/0/SD_ILS:2907192024-10-07T03:27:32Z2024-10-07T03:27:32ZAuthor Christophe, Armand B.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439832103">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>