Search Results for Starch. - Narrowed by: 2004 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dStarch.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092004$0025092004$0026ps$003d300?dt=list 2026-01-20T02:38:54Z Handbook of size exclusion chromatography and related techniques ent://SD_ILS/0/SD_ILS:539350 2026-01-20T02:38:54Z 2026-01-20T02:38:54Z Author&#160;Wu, Chi-san, 1947-<br/>Preferred Shelf Number&#160;QD272 .C444 H35 2004<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781135522711">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Handbook of food analysis ent://SD_ILS/0/SD_ILS:540598 2026-01-20T02:38:54Z 2026-01-20T02:38:54Z Author&#160;Nollet, Leo M. L., 1948- editor.<br/>Preferred Shelf Number&#160;TX541<br/>Electronic Access&#160;Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367854409">https://www.taylorfrancis.com/books/9780367854409</a> OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Bioprocesses and biotechnology for functional foods and nutraceuticals ent://SD_ILS/0/SD_ILS:541321 2026-01-20T02:38:54Z 2026-01-20T02:38:54Z Author&#160;German, J. Bruce.&#160;Neeser, Jean-Richard.<br/>Preferred Shelf Number&#160;QP144 .F85 B54 2004<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9780203026380">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/>