Search Results for State, The. - Narrowed by: Dietetics SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dState$00252C$002bThe.$0026qf$003dSUBJECT$002509Subject$002509Dietetics$002509Dietetics$0026ic$003dtrue$0026ps$003d300?dt=list 2026-01-18T12:04:58Z Home Care Enteral Feeding : 10th Nestl&eacute; Nutrition Workshop, Berlin, June 2004 ent://SD_ILS/0/SD_ILS:548892 2026-01-18T12:04:58Z 2026-01-18T12:04:58Z Author&#160;Lochs, H., editor.&#160;Thomas, D.R., editor.<br/>Preferred Shelf Number&#160;XX(548892.1)<br/>Electronic Access&#160;<a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-01164-7">https://karger.com/book/doi/10.1159/isbn.978-3-318-01164-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nutrition and Critical Care : 8th Nestl&eacute; Nutrition Workshop, Paris, September 2002 ent://SD_ILS/0/SD_ILS:549033 2026-01-18T12:04:58Z 2026-01-18T12:04:58Z Author&#160;Cynober, L., editor.&#160;Moore, F.A., editor.<br/>Preferred Shelf Number&#160;XX(549033.1)<br/>Electronic Access&#160;<a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-00943-9">https://karger.com/book/doi/10.1159/isbn.978-3-318-00943-9</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nutrition and Aging : 6th Nestl&eacute; Nutrition Workshop, Sevilla, June 2001 ent://SD_ILS/0/SD_ILS:549031 2026-01-18T12:04:58Z 2026-01-18T12:04:58Z Author&#160;Rosenberg, I.H., editor.&#160;Sastre, A., editor.<br/>Preferred Shelf Number&#160;XX(549031.1)<br/>Electronic Access&#160;<a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-00785-5">https://karger.com/book/doi/10.1159/isbn.978-3-318-00785-5</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Clinical Nutrition: Early Intervention : 7th Nestl&eacute; Nutrition Workshop, Cape Town, November 2001 ent://SD_ILS/0/SD_ILS:548734 2026-01-18T12:04:58Z 2026-01-18T12:04:58Z Author&#160;Labadarios, D., editor.&#160;Pichard, C., editor.<br/>Preferred Shelf Number&#160;XX(548734.1)<br/>Electronic Access&#160;<a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-00848-7">https://karger.com/book/doi/10.1159/isbn.978-3-318-00848-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Evolutionary Aspects of Nutrition and Health : Diet, Exercise, Genetics and Chronic Diseases ent://SD_ILS/0/SD_ILS:548827 2026-01-18T12:04:58Z 2026-01-18T12:04:58Z Author&#160;Simopoulos, A.P., editor.<br/>Preferred Shelf Number&#160;XX(548827.1)<br/>Electronic Access&#160;<a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-00396-3">https://karger.com/book/doi/10.1159/isbn.978-3-318-00396-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The Return of w3 Fatty Acids into the Food Supply : I. Land-Based Animal Food Products and Their Health Effects. International Conference, Bethesda, Md., September 1997 ent://SD_ILS/0/SD_ILS:549216 2026-01-18T12:04:58Z 2026-01-18T12:04:58Z Author&#160;Simopoulos, A.P., editor.<br/>Preferred Shelf Number&#160;XX(549216.1)<br/>Electronic Access&#160;<a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-00310-9">https://karger.com/book/doi/10.1159/isbn.978-3-318-00310-9</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>