Search Results for Sulfur amino acids. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dSulfur$002bamino$002bacids.$0026ps$003d300? 2026-05-16T07:19:58Z Glutathione and sulfur amino acids in human health and disease ent://SD_ILS/0/SD_ILS:297741 2026-05-16T07:19:58Z 2026-05-16T07:19:58Z Author&#160;Masella, Roberta.&#160;Mazza, Giuseppe.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=455914">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=455914</a> John Wiley <a href="http://dx.doi.org/10.1002/9780470475973">http://dx.doi.org/10.1002/9780470475973</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Glutathione and sulfur amino acids in human health and disease ent://SD_ILS/0/SD_ILS:132619 2026-05-16T07:19:58Z 2026-05-16T07:19:58Z Author&#160;Masella, Roberta.&#160;Mazza, Giuseppe.<br/>Preferred Shelf Number&#160;QU 68 G5666 2009<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Nutraceuticals and natural product derivatives : disease prevention &amp; drug discovery ent://SD_ILS/0/SD_ILS:594596 2026-05-16T07:19:58Z 2026-05-16T07:19:58Z Author&#160;Ullah, Mohammad Fahad, editor.&#160;Ahmad, Aamir, editor.<br/>Preferred Shelf Number&#160;RS420 .N88 2019<br/>Electronic Access&#160;<a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119436713">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119436713</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of Vegetables and Vegetable Processing. ent://SD_ILS/0/SD_ILS:594877 2026-05-16T07:19:58Z 2026-05-16T07:19:58Z Author&#160;Hui, Y. H.&#160;Siddiq, Muhammad.&#160;Uebersax, Mark A.<br/>Preferred Shelf Number&#160;TP443 .H363 2018<br/>Electronic Access&#160;<a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119098935">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119098935</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Chemical modification of biological polymers ent://SD_ILS/0/SD_ILS:546780 2026-05-16T07:19:58Z 2026-05-16T07:19:58Z Author&#160;Lundblad, Roger L., author.<br/>Preferred Shelf Number&#160;QP801 .B69 L86 2012<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781439849002">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Metabolic and therapeutic aspects of amino acids in clinical nutrition ent://SD_ILS/0/SD_ILS:541310 2026-05-16T07:19:58Z 2026-05-16T07:19:58Z Author&#160;Cynober, Luc A.<br/>Preferred Shelf Number&#160;QP561 .A4615 2004<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9780203010266">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Electroanalytical methods for biological materials ent://SD_ILS/0/SD_ILS:547330 2026-05-16T07:19:58Z 2026-05-16T07:19:58Z Author&#160;Brajter-Toth, Anna.&#160;Chambers, James Q.<br/>Preferred Shelf Number&#160;QP517 .B53 E46 2002<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781135558208">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Swine nutrition ent://SD_ILS/0/SD_ILS:547628 2026-05-16T07:19:58Z 2026-05-16T07:19:58Z Author&#160;Lewis, Austin J.&#160;Southern, Lincoln Lee, 1955-<br/>Preferred Shelf Number&#160;SF396.5 .S95 2001<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420041842">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/>