Search Results for Supercritical fluid extraction. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dSupercritical$002bfluid$002bextraction.$0026ps$003d300? 2024-10-31T20:40:02Z Analytical supercritical fluid extraction ent://SD_ILS/0/SD_ILS:62779 2024-10-31T20:40:02Z 2024-10-31T20:40:02Z Author&#160;Luque de Castro, M. D.&#160;Varcarcel, M., ort. yaz.&#160;Tena, M. T., ort. yaz.<br/>Preferred Shelf Number&#160;TP 156.E8 V28 1994<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Supercritical fluid extraction of nutraceuticals and bioactive compounds ent://SD_ILS/0/SD_ILS:284684 2024-10-31T20:40:02Z 2024-10-31T20:40:02Z Author&#160;Martinez, Jos &#780;L. (Jos &#780;Luis), 1966-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420006513">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Hyphenated techniques in supercritical fluid chromatography and extraction ent://SD_ILS/0/SD_ILS:252957 2024-10-31T20:40:02Z 2024-10-31T20:40:02Z Author&#160;Jinno, Kiyokatsu, 1945-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444887948">http://www.sciencedirect.com/science/book/9780444887948</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Green food processing techniques : preservation, transformation and extraction ent://SD_ILS/0/SD_ILS:522414 2024-10-31T20:40:02Z 2024-10-31T20:40:02Z Author&#160;Ch&#65533;emat, Farid, editor.&#160;Vorobiev, Eug&#65533;ene, editor.<br/>Preferred Shelf Number&#160;XX(522414.1)<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128153536">https://www.sciencedirect.com/science/book/9780128153536</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Canola and rapeseed production, processing, food quality, and nutrition ent://SD_ILS/0/SD_ILS:286270 2024-10-31T20:40:02Z 2024-10-31T20:40:02Z Author&#160;Thiyam-Hollaender, Usha.&#160;Eskin, N. A. M. (Neason Akivah Michael)&#160;Matth&#361;s, Bertrand.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781466513884">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Enhancing extraction processes in the food industry ent://SD_ILS/0/SD_ILS:288913 2024-10-31T20:40:02Z 2024-10-31T20:40:02Z Author&#160;Lebovka, N. I. (Nikola? Ivanovich)&#160;Vorobiev, Eugn&#776;e.&#160;Chm&#780;at, Farid.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439845950">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of basic tables for chemical analysis ent://SD_ILS/0/SD_ILS:286103 2024-10-31T20:40:02Z 2024-10-31T20:40:02Z Author&#160;Bruno, Thomas J.&#160;Svoronos, Paris D. N.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420080438">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Extracting bioactive compounds for food products theory and applications ent://SD_ILS/0/SD_ILS:291408 2024-10-31T20:40:02Z 2024-10-31T20:40:02Z Author&#160;Meireles, M. Angela A.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420062397">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Solubility in supercritical carbon dioxide ent://SD_ILS/0/SD_ILS:289307 2024-10-31T20:40:02Z 2024-10-31T20:40:02Z Author&#160;Gupta, Ram B.&#160;Shim, Jae-Jin.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420005998">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Supercritical carbon dioxide in polymer reaction engineering ent://SD_ILS/0/SD_ILS:302191 2024-10-31T20:40:02Z 2024-10-31T20:40:02Z Author&#160;Kemmere, Maartje F.&#160;Meyer, Thierry, 1961-&#160;John Wiley &amp; Sons.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=481716">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=481716</a> John Wiley <a href="http://dx.doi.org/10.1002/3527606726">http://dx.doi.org/10.1002/3527606726</a> HathiTrust Digital Library, Limited view (search only) <a href="http://catalog.hathitrust.org/api/volumes/oclc/61528288.html">http://catalog.hathitrust.org/api/volumes/oclc/61528288.html</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Supercritical fluid technology for drug product development ent://SD_ILS/0/SD_ILS:286405 2024-10-31T20:40:02Z 2024-10-31T20:40:02Z Author&#160;York, Peter.&#160;Shekunov, Boris Y.&#160;Kompella, Uday B.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9780203021378">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Lipid biotechnology ent://SD_ILS/0/SD_ILS:287383 2024-10-31T20:40:02Z 2024-10-31T20:40:02Z Author&#160;Kuo, Tsung Min, 1942-&#160;Gardner, Harold W., 1935-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9780203908198">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Natural extracts using supercritical carbon dioxide ent://SD_ILS/0/SD_ILS:286854 2024-10-31T20:40:02Z 2024-10-31T20:40:02Z Author&#160;Mukhopadhyay, Mamata.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420041699">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Natural extracts using supercritical carbon dioxide ent://SD_ILS/0/SD_ILS:77458 2024-10-31T20:40:02Z 2024-10-31T20:40:02Z Author&#160;Mukhopadhyay, Mamata.<br/>Preferred Shelf Number&#160;TP 156.E8 M84 2000<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/>